MSU Extension Jump Into Foods & Fitness (JIFF)

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  Jump Into Foods & Fitness (JIFF)

  Jump Into Foods and Fitness (JIFF) is a research-based curriculum that features eight “Kangaroo Jumps” or sessions that help kids ages 8 to 11 (grades 3 to 5) learn the importance of nutrition, increased physical activity and food safety.

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• Feb 18

  MSU Tollgate Farm Stewards Virtual Winter Series 2021 Feb 18

  February 18, 2021 4:00PM – 5:00PM Virtual

  The Tollgate Camp Stewards and Stewards-in-Training Winter Virtual Series is designed for 13-19 year-olds for development of leadership and community in a virtual setting.

• Mar 16

  4-H Give Green Day

  March 16, 2021 12:00AM – 11:59PM

  Join the #GivingTuesday movement! Help support Michigan 4-H youth!

• Mar 1

  2021 Tollgate Farm 4-H Virtual Interactive Maple Sugaring Series

  March 1, 2021 – March 5, 2021 Online

  Join us for a maple sugaring adventure as we discover how maple sap becomes maple syrup. For Grades 1-5.

• Jun 17

  CANCELED: Youth Reflect and Connect Sessions

  June 17, 2020 – June 23, 2020 EST Online via Zoom

  Youth Reflect and Connect Sessions

• Mar 18

  MSU Tollgate Farm Stewards Virtual Winter Series 2021 March 18

  March 18, 2021 4:00PM – 5:00PM Virtual

  The Tollgate Camp Stewards and Stewards-in-Training Winter Virtual Series is designed for 13-19 year-olds for development of leadership and community in a virtual setting.

• Apr 15

  MSU Tollgate Farm Stewards Virtual Winter Series 2021 April 15

  April 15, 2021 4:00PM – 5:00PM Virtual

  The Tollgate Camp Stewards and Stewards-in-Training Winter Virtual Series is designed for 13-19 year-olds for development of leadership and community in a virtual setting.

• May 13

  MSU Tollgate Farm Stewards Virtual Winter Series 2021 May 13

  May 13, 2021 4:00PM – 5:00PM Virtual

  The Tollgate Camp Stewards and Stewards-in-Training Winter Virtual Series is designed for 13-19 year-olds for development of leadership and community in a virtual setting.

• JIFF Info. for Staff, Educators and Volunteers

  Published on March 31, 2015
  Having fun with the serious business of teaching kids about healthy food choices and being physically active is built into Jump Into Foods and Fitness, a research-based curriculum for adults and older teens to use with kids aged 8 to 11 (grades 3 to 5).

• Healthy Living Focused Websites for Families

  Published on January 10, 2019
  A few of the many websites that can help you help your child learn about nutrition, physical fitness and healthy lifestyle choices.

• Children & Youth Programming: Supporting Child and Family Development

  Published on April 24, 2017
  With a goal of ensuring every Michigan child is prepared with the knowledge, tools and skills to lead a healthy and productive life, MSU Extension’s children and youth programming uses the experiential learning model through which children learn best.

• Nutrition, Physical Activity & Health Organizations & Programs

  Published on March 27, 2015
  The organizations and programs listed below may provide more information for 4-H staff, educators and volunteers in the food, nutrition and fitness project area.

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  Financial Manual for 4-H Volunteers

  Published on March 2, 2020
  A guide to financial accountability for 4-H volunteers.

• Eat Healthy! Be Active! Play Outside! Enjoy Nature! Make Friends! Youth Activity Sampler

  Published on April 2, 2015
  

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  Michigan 4-H Member's Personal Portfolio (4H1192)

  Published on November 9, 2015
  The Michigan 4-H Member's Personal Portfolio is designed to help 4-H members keep track of all of the things they have done and learned in 4-H over the course of their 4-H careers.

• Join 4-H!

  Published on December 21, 2015
  Michigan 4-H is open to youth ages 5 to 19 – come grow with us!

• Michigan 4-H Foundation

  Published on May 19, 2016
  Supporting Michigan 4-H Youth Development to prepare youth for meaningful and productive lives.

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  Financial Manual for 4-H Treasurers

  Published on March 2, 2020
  A guide to managing money wisely for 4-H treasurers.

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  Jump Into Foods and Fitness with youth

  Published on July 25, 2018
  Looking for some fun, hands-on activities to do with third through fifth graders on the topic of nutrition, fitness and food safety? Then the Jump Into Foods and Fitness (JIFF) curriculum is for you!

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  Explore health and food science with new Michigan 4-H youth camp

  Published on May 23, 2016
  A new Michigan 4-H summer camp will provide youth 13 to 19 years-old with an exciting opportunity to learn about nutrition, physical fitness and personal safety firsthand.

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  Consider food allergies when planning refreshments

  Published on June 6, 2017
  Listing ingredients when possible will put participants who have food allergies at ease, and is also a great opportunity to teach nutritional lessons.