College of Agriculture & Natural Resources

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• Cooperative membership and coffee productivity in Rwanda's specialty coffee sector

  Published on August 5, 2019
  Ortega, David L., Bro, Aniseh S., Clay, Daniel C., et al. 2019. Cooperative membership and coffee productivity in Rwanda's specialty coffee sector

• Rwanda coffee stakeholder priorities and opportunities to improve farmer investment

  Published on March 10, 2020
  Andrew Gerard and Jared Pauli, 2020. Rwanda coffee stakeholder priorities and opportunities to improve farmer investment?, FSP Research Brief 115, East Lansing: Michigan State University.

• AGLC "Closing Workshop”

  Published on June 26, 2018
  D. Clay, R. A. Church, A. Gerard, M. C. Lopez, D. Ortega, Team presentation at the “Closing Workshop,” Kigali, Rwanda, June 26, 2018

• How Might We Explore Improvements to Input Delivery and Antestia Bug / Potato Taste Defect Control?

  Published on June 1, 2017
  Backgrounder 8, AGLC Team, June 2017

• How Might We Understand the Effectiveness of Rwanda’s Zoning Policy in Year 1?

  Published on March 2, 2017
  Backgrounder 7, AGLC Team, March 2017

• How Might We Ensure that Producers Are Rewarded for Producing High Quality Coffee through Access to Premium Payments?

  Published on May 1, 2016
  Backgrounder 1, AGLC Team, May 2016

• Incentivizing Farmer Investments for Sustainable Growth in Rwanda’s Coffee Sector

  Published on November 5, 2016
  Daniel C. Clay, Aniseh S. Bro, Ruth Ann Church, Alfred Bizoza, David L. Ortega. 2016. Feed the Future Innovation Lab for Food Security Policy Research Brief 23.

• The Challenge to Sustainable Growth in Rwanda’s Coffee Sector

  Published on June 22, 2018
  Daniel C. Clay and Alfred Bizoza, 2018. The Challenge to Sustainable Growth in Rwanda’s Coffee Sector. Feed the Future Innovation Lab for Food Security Policy Research Paper 100. East Lansing: Michigan State University.

• Stakeholder Perceptions on Geographic Zoning in Rwanda’s Coffee Sector and Opportunities for Policy Adjustment

  Published on August 1, 2017
  Andrew Gerard, Daniel C. Clay, Maria Claudia Lopez. 2017. Feed the Future Innovation Lab for Food Security Policy Research Brief 42.

• Estimating Farmer Cost of Production

  Published on October 11, 2016
  Ruth Ann Church, Daniel C. Clay. 2016. Feed the Future Innovation Lab for Food Security Policy Research Paper 33.

• Pricing Coffee Cherry to Incentivize Farmers and Improve Quality

  Published on August 2, 2017
  FSP AGLC Team. 2017. Feed the Future Innovation Lab for Food Security Policy Research Brief 43.

• Role of Cooperatives on Adoption of Best Management Practices & Productivity in Rwanda Coffee Sector

  Published on October 5, 2016
  David L. Ortega, Aniseh S. Bro, Daniel C. Clay, Maria Claudia Lopez, Ruth Ann Church, and Alfred R. Bizoza. 2016. Feed the Future Innovation Lab for Food Security Policy Research Paper 27.

• Understanding and Improving the Price-Quality Relationship in Rwanda's Coffee Sector

  Published on September 7, 2018
  Ruth Ann Church, 2018. Understanding and Improving the Price-Quality Relationship in Rwanda's Coffee Sector, Feed the Future Innovation Lab for Food Security Policy Research Paper 111. East Lansing: Michigan State University

• Policy Roundtables in Rwanda Foster Dialogue Among Coffee Sector Stakeholders

  Published on September 29, 2017
  Over the last 18 months, AGLC has offered a series of 10 policy roundtables to improve the capacity of the Rwandan government to implement evidence-based policies supporting the coffee sector.

• AGLC scientists engage with FAO

  Published on October 12, 2017
  What makes coffee so uniquely important for Rwanda’s agricultural growth? The AGLC Team has identified 8 fundamental arguments to support investing in the coffee sector.

• Analysis of Distributed Coffee Inputs in Rwanda: Pesticide Access and Fertilizer Volume

  Published on October 16, 2018
  Andrew Gerard, Daniel C. Clay, Maria Claudia Lopez, Kathryn Bowman, and Daniel Rukazambuga, 2018. Feed the Future Innovation Lab for Food Security Policy Research Paper 116. East Lansing: Michigan State University

• Determinants of Farmer Investment in Coffee Production: Finding a Path to Sustainable Growth

  Published on October 10, 2016
  Daniel C. Clay, Aniseh S. Bro, Ruth Ann Church, Alfred Bizoza, David L. Ortega. 2016. Feed the Future Innovation Lab for Food Security Policy Research Paper 32.

• Mitigating Antestia Bug Damage and the Potato Taste Defect in Rwandan Coffee

  Published on June 21, 2018
  Andrew Gerard & Joseph Bigirimana, 2018. Feed the Future Innovation Lab for Food Security Policy Research Brief 63.

• How Might We Improve Access to Pre-financing for Cooperatives and Coffee Washing Stations?

  Published on May 18, 2016
  Backgrounder 5, AGLC Team, May 2016

• How Might We Create Systems that Reward Farmers for Producing High Quality Coffee?

  Published on June 4, 2017
  Backgrounder 10, AGLC Team, June 2017