Showing results for content tagged 'agrifood safety'. Search instead for the keyword 'agrifood safety'.
-
Agrifood Safety
Providing resources and assistance to fresh produce growers on Good Agricultural Practices (GAPs) and the Food Safety Modernization Act (FSMA) Produce Safety Rule.
-
The Basics of Worker Training
The basics of worker training
-
Aug 16
Building skills for confident buyer-supplier conversations about farm to institution food safety
August 16, 2021 2:00PM – 3:00PM Zoom Webinar
Tools for effective conversations about on farm produce safety practices
-
Phillip Tocco
Food Safety Educator
tocco@msu.edu
517-788-4292
-
Amy Irish-Brown
Commercial Tree Fruit IPM Educator
irisha@msu.edu
616-632-7891
-
Mariel Borgman
Community Food Systems
mborgm@msu.edu
989-506-3922
-
Mariel Borgman
Community Food Systems
mborgm@msu.edu
989-506-3922
-
Mariel Borgman
Community Food Systems
mborgm@msu.edu
989-506-3922
-
Parker Jones
Educator, Innovation Counselor
jonesp28@msu.edu
906-753-2209
-
Benjamin Phillips
Vegetable Crop Expertise
phill406@msu.edu
-
Benjamin Phillips
Vegetable Crop Expertise
phill406@msu.edu
-
Mobile Digital Recordkeeping
This guidance document describes how to use the forms function in Google Docs to create an online food safety record. It is a free, cloud based reporting of food safety activities anywhere a worker's smartphone can take them.
-
Deterring Wildlife Infographic
This infographic talks about how you can use deterrents to manage the wildlife presence on your farm.
-
Contamination Infographic
This infographic explains the how contamination can be spread on the farm.
-
Microorganisms Infographic
This infographic talks about the three types of microorganisms that can contaminate fresh produce.
-
Bacteria Infographic
This infographic shows just how quickly bacteria can grow in the right conditions.
-
Considering Irrigation Water Sources
This guidance document addresses relative risks associated with irrigation water sources and delivery methods. It will also discuss the frequency of testing each source.
-
Rodent and Bird Control
This guidance document addresses due diligence for rodent and vertebrate pest control and offers a standard operating procedure (SOP) boilerplate that can be adapted to your farm and help address rodents and other vertebrates in storage and packing areas.
-
Cleaning vs Sanitizing Infographic
This infographic clarifies the difference between cleaning and sanitizing.
