Showing results for content tagged 'agritourism'. Search instead for the keyword 'agritourism'.
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Agritourism
Agritourism in Michigan is quickly becoming a popular activity for residents and Michigan farms are working to add consumer friendly aspects to their farms.
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Harmony Fierke-Gmazel
Government and Community Vitality Educator
gmazelh@msu.edu
734-222-3832
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Mariel Borgman
Community Food Systems
mborgm@msu.edu
989-506-3922
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Jae Gerhart
Washtenaw County Food Systems Coordinator
gerhart1@msu.edu
989-430-0926
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Ron Goldy, PhD
Vegetable Production Educator
goldy@msu.edu
269-944-1477 ext 207
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Wendy Wieland
Community Food Systems educator
wieland5@msu.edu
231-439-8987
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Brad Neumann, AICP
Advanced/Specialized Land Use
neuman36@msu.edu
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Garrett Ziegler
Community Food Systems Educator
zieglerg@msu.edu
616-608-7436
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Mary Reilly, MS, AICP
Government and Public Policy Educator
reillym8@msu.edu
231-889-4277x1
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Pandemic Preparedness Plans and CHAMP Lite Tool
Published on August 26, 2020
Important information and resources for agriculture operations developing pandemic prepardness plans and implementing mitigation strategies that reduce exposure risks to COVID-19. -
Adding sunflowers to your agritourism rotation
Published on January 25, 2019
Sunflowers can bring customers to the farm but involve important management considerations. -
MSU Extension Program to Focus on Cultivating Local Farm Economies
Published on February 1, 2019
Preserving farmland requires flexibility, innovation in local government planning and zoning to allow for farm income diversification. -
Inviting people to visit your farm: Safety for your agritourism business
Published on September 14, 2018
Tourism and agriculture are often listed among the top industries in Michigan creating economic value. The point of connection between these two sectors is known as agritourism.
