Published on March 2, 2020
Series 2 Episode 4: MSU Extension Educators Monica Jean and Sarah Fronzack sit down with Tess Van Gorder, Agriculture Ecology Department Specialist for the Michigan Farm Bureau, to discuss the use of on-farm digesters.
Published on May 8, 2020
The $1.3 million grant was awarded to Michigan State University and the U.S. Army to convert blackwater and organic food wastes into potable water and renewable energy.
Published on April 4, 2019
The collaboration between MSU and the University of Costa Rica increases enrollment numbers, as well as research initiatives in biosystems and agricultural engineering.