Showing results for content tagged 'antibiotic resistance'. Search instead for the keyword 'antibiotic resistance'.
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Antibiotic resistance
Michigan State University is home to a team of researchers in various colleges and departments all working together to study solutions to antibiotic resistance.
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Our Table on Antibiotic Resistance
Published on January 27, 2020
Food@MSU hosted an Our Table discussion on antibiotic resistance featuring panelists Sarah Comstock, assistant professor in the Department of Food Science & Human Nutrition, James Tiedje, University Distinguished Professor in Plant, Soil & Microbial Sciences and Victor DiRita, Rudolph Hugh Professor & Chair in the Department of Microbiology & Molecular Genetics. Food@MSU is an AgBioResearch initiative focused on improving communication around agriculture.
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Our Table on Antibiotic Resistance
Published on January 27, 2020
Food@MSU hosted an Our Table event to discuss antibiotic resistance on Jan. 10, 2020.
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Edmund Ellsworth, Ph.D.
Professor, Pharmacology & Toxicology
ellswo59@msu.edu
(517) 884-8816
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James M. Tiedje, Ph.D.
University Distinguished Professor; Director of MSU Center for Microbial Ecology
tiedjej@msu.edu
517-353-9021
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Xuefei Huang
MSU Foundation Professor & Professor of Biomedical Engineering
xuefei@chemistry.msu.edu
517-353-1076
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Sarah Comstock
Assistant Professor
comsto37@msu.edu
517-353-3415
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Robert Abramovitch
Assistant Professor
abramov5@msu.edu
517-884-5416
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Richard Neubig
Professor and Chair, Pharmacology & Toxicology, Michigan State University
rneubig@msu.edu
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Victor DiRita
Rudolph Hugh Professor & Chair in microbial pathogenesis
diritavi@msu.edu
(517) 884-5292
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Thomas Dexheimer, Ph.D.
Manager of Assay Development and Drug Repurposing Core Facility
dexheim1@msu.edu
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Neal Hammer
Assistant Professor
hammern2@msu.edu
(517) 884-5347
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Christopher Waters
Professor
watersc3@msu.edu
(517) 884-5360
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Bjorn Hamberger
Assistant Professor
hamberge@msu.edu
517-884-6964
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Michigan State University researcher awarded grant to study effects of antibiotic use during pregnancy
Published on January 23, 2020
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MSU Food Science and Human Nutrition postdoctoral researcher awarded USDA NIFA Fellowship
Published on July 23, 2019
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Annual Summary Report on antimicrobials sold for use in food-producing animals: key findings for swine producers
Published on October 23, 2020
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Striving to stave off antibiotic resistance
Published on January 24, 2020
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Plant molecules show promise in priming the antibiotic pipeline
Published on January 24, 2020
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Examining how humans and animals manage chronic infections
Published on January 1, 2019
