College of Agriculture & Natural Resources

• Commercial Poultry and Pig Farming in Yangon's Peri-Urban Zone

  Published on June 4, 2020
  Ben Belton, Ame Cho, Ellen Payongayong, Kristi Mahrt, Eric Abaidoo, 2020. Commercial Poultry and Pig Farming in Yangon's Peri-Urban Zone, FSP Research Paper 174.

• "Train One to Train Others": Project Scholars Train Nigerian Faculty on Using "R" for Data Analysis

  Published on August 20, 2019
  Highlights 49, Mr. Chukwudi Charles Olumba and Mrs. Hephzibah Onyeje Obekpa, August 2019.

• COVID-19’s Disruption of India’s Transformed Food Supply Chains

  Published on May 2, 2020
  Reardon, T., A. Mishra, CSR Nuthalapati, MF Bellemare, D. Zilberman. “COVID-19s Disruption of India’s Transformed Food Supply Chains. Economic & Political Weekly. (Commentary) 55(18), May 2: 18-22.

• The Quality of Agriculture and Food Security Policy Processes in Senegal: Results from the 2017-18 Stakeholder Survey

  Published on January 10, 2020
  Mywish K. Maredia, Kimsey Savadogo, and Mbene Faye, 2020. The Quality of Agriculture and Food Security Policy Processes in Senegal: Results from the 2017-18 Stakeholder Survey, FSP Policy Brief 113.

• VUE D'ENSEMBLE ET RÉSULTATS D'UNE ENQUÊTE AUPRÈS DES MÉNAGES AGRICOLES DANS DEUX ZONES AGRO-ÉCOLOGIQUES DU MALI,

  Published on August 17, 2019
  S. Haggblade, M. Smale, A. Assima, N. Keita, A. Kergna, Y. Koné, . Thériault et A. Traoré, 2019. VUE D'ENSEMBLE ET RÉSULTATS D'UNE ENQUÊTE AUPRÈS DES MÉNAGES AGRICOLES DANS DEUX ZONES AGRO-ÉCOLOGIQUES DU MALI, FSP Research Paper 143F.

• Poverty and Weather Shocks: A Panel Data Analysis of Structural and Stochastic Poverty in Zambia

  Published on December 2, 2019
  H. Ngoma, B. P. Mulenga, J. Snyder, A. Banda, and A. Chapoto, 2019. Poverty and Weather Shocks: A Panel Data Analysis of Structural and Stochastic Poverty in Zambia. Feed the Future Innovation Lab for FSP Research Paper 154

• Changes in Stakeholder Perceptions of the Quality of Institutional Architecture and Quality of Agriculture and Food Security Policy Processes in Zambia

  Published on January 5, 2020
  H. Ngoma, M. Maredia, N. M. Mason, M. Muyanga and A. Chapoto, 2020. Changes in Stakeholder Perceptions of the Quality of Institutional Architecture and Quality of Agriculture and Food Security Policy Processes in Zambia, FSP Research Brief 110.

• The Role of Liquidity in Preventing Dis-investment in Crop Inputs: Evidence from Zambia

  Published on March 3, 2020
  Yoko Kusunose, Nicole Mason-Wardell, Solomon Tembo, The Role of Liquidity in Preventing Dis-investment in Crop Inputs: Evidence from Zambia, Journal of African Economies, , ejz031

• Climate-Smart Agriculture, Cropland Expansion, and Deforestation in Zambia: Linkages, Processes, and Drivers

  Published on December 15, 2019
  Hambulo Ngoma, Johanne Pelletier, Brian P Mulenga, and Mitelo Subakanya, 2019. Climate-Smart Agriculture, Cropland Expansion, and Deforestation in Zambia: Linkages, Processes, and Drivers, FSP Research Paper 162.

• Can agricultural subsidies reduce gendered productivity gaps? Panel data evidence from Zambia

  Published on November 15, 2019
  Ngoma, H., Machina, H., & Kuteya, A. N. (2019). Can agricultural subsidies reduce gendered productivity gaps? Panel data evidence from Zambia. Development Policy Review

• Reducing Post-Harvest Losses in Tomatoes

  Published on May 7, 2019
  Hephzibah Onyeje Obekpa, 2019. Reducing Post-Harvest Losses in Tomatoes, FSP Research Brief 92, East Lansing: Michigan State University.

• NAPAS presentation at ReNAPRI PE Training

  Published on September 25, 2017
  Flora Janet Nankhuni, Partial Equilibrium Training, CARD, LUANAR, September 25, 2017

• Mycotoxin reduction through lactic acid fermentation: Evidence from commercial ogi processors in southwest Nigeria

  Published on September 23, 2020
  Ademola, O., Turna, N. S., Liverpool-Tasie, L. S. O., Obadina, A., & Wu, F. (2020). Mycotoxin reduction through lactic acid fermentation: Evidence from commercial ogi processors in southwest Nigeria. Food Control, 107620.

• A Hedonic Price Analysis of Processed Food Attributes in Tanzania

  Published on June 25, 2019
  Snyder, J. E., Tschirley, D. L., Reardon, T. A., & Ross, B. R. (2019). A Hedonic Price Analysis of Processed Food Attributes in Tanzania.

• Quarterly Report: January- March 2016

  Published on March 31, 2016
  Malawi

• Did the e-voucher approach to Zambia’s Farmer Input Support Programme (FISP) outperform the traditional FISP? Evidence from the Crop Forecast

  Published on January 3, 2020
  N. M. Mason, A. Kuteya, H. Ngoma, Dagbegnon A. Tossou, and K. R. Baylis, 2020. Did the e-voucher approach to Zambia’s Farmer Input Support Programme (FISP) outperform the traditional FISP? Evidence from the Crop Forecast, FSP Policy Brief 109.

• My Experience as a Visiting Scholar in Soil Resources Practical

  Published on February 29, 2020
  Highlights 72, Philip Hegarty James, February 2020

• Migration in Southern Shan State: Characteristics and Outcome

  Published on July 23, 2019
  Eaindra Theint Theint Thu, Khun Moe Htun, and Ben Belton, 2019. Migration in Southern Shan State: Characteristics and Outcomes. Feed the Future Innovation Lab for Food Security Policy Research Paper 136. East Lansing: Michigan State University.

• The Role of the Locations of Public Sector Varietal Development Activities on Agricultural Productivity

  Published on February 22, 2019
  Hiroyuki Takeshima and Abdullahi Mohammed Nasir, 2019. Feed the Future Innovation Lab for Food Security Policy Research Brief 75. East Lansing: Michigan State University

• Strengthening Policy Systems: Enhancing Media’s Capacity to Report on Food Security and Nutrition Policy Issues

  Published on April 3, 2017
  Hendriks, Sheryl L., Babu, Suresh, Mkandawire Elizabeth and Nankhuni Flora. 2017. Feed the Future Innovation Lab for Food Security Policy Research Brief 35.