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School of Planning, Design and Construction

Department of Community Sustainability

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  • Agricultural Operations

    The Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management.

  • Agricultural Industries

    The Agricultural Industries Certificate Program is for students who are interested in gaining in-depth agricultural industry and business knowledge to apply to their own operation or to launch a career in the industry.

  • Landscape and Nursery Management

    The Landscape and Nursery Management Program at MSU combines classroom instruction in the production, selection, use and management of landscape plants with applied learning experiences through hands-on field laboratories and a required internship.

  • Landscape Management

    The Landscape Management program provides training for students to select, use, and manage landscape plants and lawns.

  • Sports & Commercial Turf Management

    The Sports & Commercial Turf Management program has a nationwide reputation as being the best turf management program not geared directly towards golf.

  • Electrical Technology

    The Electrical Technology Certificate Program is an electrical apprenticeship training program with an emphasis on residential, agricultural, commercial, and industrial wiring.

  • Turfgrass Management - Golf Course

    The certificate program in Turfgrass Management with a golf course emphasis is directed toward preparing students for a rewarding career as a golf course superintendent or other career options in the golf industry.

  • Fruit, Vegetable and Organic Horticulture Management

    The Fruit, Vegetable, and Organic Horticulture Management program provides students an opportunity to gain the necessary skills for a successful career in the fruit and vegetable industries.

  • Viticulture

    The Viticulture Certificate program provides students with a solid background in plant science along with specific expertise and skills needed for careers in the grape industry.

  • Food Processing, Technology and Safety

    The Food Processing, Technology and Safety certificate program trains students on the processes and technologies used to convert commodities into consumable food products.

  • Dairy Management

    The Dairy Management program is designed to give students a foundation of knowledge and skills about dairy cows, the dairy industry, and dairy farming as a business that they can continue to build upon after graduation from the program.

  • Fruit and Vegetable Crop Management

    The Fruit and Vegetable Crop Management program at community college partners provides students an opportunity to apply practical knowledge and training on the selection, use and management of fruit and vegetable crops.

  • Livestock Industries

    The Livestock Industries certificate program is designed to give students a professional advantage in the livestock production career field of their choice.

  • Erin Bosch-Hannah, M.S.

    Academic Specialist - Agricultural Industries Coordinator - Education, Agricultural Technologies, Professional Internships
    boscher2@msu.edu
    517-353-0160

  • MSU to offer CPTED certificate training – Feb. 15-17, 2021

    Published on January 15, 2021
    The MSU Complete Crime Prevention Through Environmental Design (CPTED) Certificate Training is a three-day course that focuses on understanding the relationship between the physical environment and criminal opportunities.

  • MSU to offer CPTED certificate training – June 2-4, 2021

    Published on May 13, 2021
    The MSU Complete Crime Prevention Through Environmental Design (CPTED) Certificate Training is a three-day course that focuses on understanding the relationship between the physical environment and criminal opportunities.

  • Kelton Zbarcha's education makes him feel whole

    Published on April 2, 2021
    Student hopes to become a dahlia breeder to help improve the specialty cut flower industry.

  • Expanding student access with 2-year certificates

    Published on February 3, 2020
    The MSU Institute of Agricultural Technology works with community college and industry partners to train students for future jobs in food processing and beyond.

  • MSU awarded $500,000 USDA-NIFA grant to support food processing program

    Published on June 11, 2020
    The College of Agriculture and Natural Resources receives grant supporting certificate program that develops skilled food processing and safety operators.

  • IAT student follows family path in farming

    Published on March 1, 2021
    Agricultural operations program through the Institute of Agricultural Technology supports long-term plans to study agribusiness management at MSU.