Showing results for content tagged 'community food systems'. Search instead for the keyword 'community food systems'.
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Community Food Systems
MSU Extension supports the development of community food systems in Michigan by providing resources and programs to develop local food policy councils, farm-to-institutional purchasing, food hubs and farmers markets.
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Product Center
The MSU Product Center staff remains available to help you develop and commercialize high-value products and businesses in the food, agricultural and natural resource sectors. Please see our message below regarding our current travel and safety guidelines.
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Center for Regional Food Systems
Engaging the people of Michigan, the United States and the world in developing regionally integrated, sustainable food systems.
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Food Processing and Innovation Center
Commercial processing Space with Food Processing Equipment and Facilities to create new innovative products for the marketplace
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MSU-Detroit Partnership for Food, Learning and Innovation
Forming partnerships, addressing challenges and opening up opportunities unique to Michigan's urban environments.
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Apr 14
Food and Farm Business Sales Channel Deep Dives: Farmers Markets
April 14, 2020 12:00PM – 1:00PM 12:00 PM EST
On this webinar series, we will discuss how food businesses may need to pivot in a time of Novel Coronavirus. This webinar will feature a discussion on the implications of selling farm and food products at farmers markets.
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FastTrac NewVenture Program
FastTrac NewVenture news, programming and other resources from MSU Extension.
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Michigan MarketMaker
Connecting willing markets and quality sources of food from farm and fisheries to fork.
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Supporting Local Food Councils Online Course
A professional development online course for Cooperative Extension and community development professionals.
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Michigan FoodCorps
Making schools healthier places for kids to eat, learn and grow.
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Michigan Fresh
Michigan Fresh helps you find tips on growing, handling and preserving as well as healthful recipes to take advantage of the delicious Michigan-grown bounty from your backyard or your local farmer's market.
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Michigan Local and Regional Food System Workforce Assessment
Michigan’s local and regional food sector is important to the state’s economy. Does Michigan have the workforce to sustain and grow this system?
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Community Food Systems
MSU Extension supports the development of community food systems in Michigan by providing resources and programs to develop local food policy councils, farm-to-institutional purchasing, food hubs and farmers markets.
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Understanding Community Food Systems in Michigan
Learn how community food systems can help your local economy.
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COVID-19 Safety Guidelines for Community Gardens
Published on June 8, 2020
This document provides suggested practices for community gardens and gardeners to stay safe and minimize risk of COVID-19 transmission. These guidelines are gathered from a combination of resources including the CDC, WHO and Extension services. -
The Starting Block
Published on September 17, 2013
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May 6
Virtual School Garden Education Series
May 6, 2020 – June 17, 2020 Zoom meeting
This series of four interactive, educational garden sessions will be offered every other Wednesday starting May 6 through June 17, 2020 at 10am.
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Marketing agriculture products
Published on January 11, 2016
Getting started with exploring market possibilities for your ag products -
The Role of Food Hubs in Local Food Marketing
Published on March 1, 2013
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Farm-to-Pizza lesson plan
Published on August 8, 2013
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A Consumer’s Guide to Local Food Systems and Greenhouse Gases (E3178)
Published on April 1, 2016
