Published on December 30, 2019
On the thirteenth stop of his road trip to visit all Extension districts in a single summer, Jeff talks with Jeremy Beebe, a first-generation farmer and the owner of Double B Dairy.
Published on April 27, 2020
This document discusses ways dairy producers can manage excess raw milk from agronomic and environmental standpoints.
Published on July 22, 2019
On-farm events give consumers the opportunity to learn about modern dairy production.
Published on May 22, 2020
To minimize the chance of spread of COVID-19 in dairy workers, provide access to information in their native language.
Published on January 20, 2021
Agribusiness management student Lynn Olthof builds on her experiences from her grandparents’ dairy farm, 4-H and FFA.