Dairy

Pork

4-H Animal Science

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  • Management Considerations for Crossbred Dairy Cattle: On-farm Considerations

    Published on June 3, 2021

    In the third session of the Management Considerations for Crossbred Dairy Cattle program hosted by Michigan State University and Ohio State University, Jerad Jaborek (Michigan State University) and Garth Ruff (Ohio State University) share some on-farm considerations for beef on dairy cattle. Jerad begins by reviewing a on-farm survey about current beef on dairy practices on dairy farms in the Midwestern U.S. Jerad also explains how to interpret beef cattle expected progeny differences (EPD) when selecting a beef sire. Jerad discusses the importance of proper nutrition, including colostrum, calf starter, and the transition to a feedlot ration. Garth discusses some of the marketing options with beef on dairy calves and techniques or management practices that can be implemented to capture additional value.

  • MSU Feedlot Educational Series: Tips for Raising Dairy Beef Calves

    Published on February 1, 2021

    In session two of the MSU Feedlot Educational Series, Marianne Buza offers some tips for raising dairy beef calves. First, Marianne discusses the importance of colostrum consumption by the calf, colostrum use on Michigan diary farms, and how you can measure to check if the calf has received adequate colostrum. Sanitation practices were discussed to help ensure the prevention of disease between calves. Additionally, when to consider euthanasia was discussed, as well as using necropsy as an investigative means to combat future morbidity and mortality outbreaks.

  • MSU Feedlot Educational Series: Introduction to Crossbred Dairy Beef Production

    Published on February 1, 2021

    In session 1 of the MSU Feedlot Educational Series, Dr. Jerad Jaborek discusses crossbred dairy beef production. Raising purebred dairy steers for beef production results in some challenges compared with native beef cattle. Additionally, implementing a crossbreeding program on dairy farms where a terminal beef sire is bred to the dairy cows is becoming increasingly popular across the U.S as an option to increase the value of male dairy calves. Research implementing this crossbreeding strategy with Jersey cattle is presented. Along with sire selection considerations and management practices to help make crossbred dairy beef production a success.

  • Dairy Farm Visit

    Published on November 24, 2020

    Most Americans have never visited a farm before, so they are disconnected from the people and processes involved in raising crops and animals to provide the food we eat every day. This video takes you on a tour of a working dairy farm to see how cows are raised and milk is produced.

  • Introduction to Precision Livestock Farming

    Published on October 7, 2020

    MSU assistant professors Janice Siegford and Madonna Benjamin team up to introduce some of the topics ahead for MSU's Livestock Technology Virtual Field Day.

  • Examining the opportunities of Precision Livestock Farming in Cattle Operations

    Published on October 7, 2020

    University of Wisconsin assistant professor Joao Dorea talks about using computer vision systems to improve animal management.

  • Emerging Approaches in Swine Precision Livestock Farming

    Published on October 7, 2020

    University of Nebraska professor Tami Brown-Brandl and MSU assistant professor Madonna Benjamin discuss precision livestock applications in swine production.

  • Exploring the Future of Precision Livestock Farming

    Published on October 7, 2020

    MSU associate professor Juan Steibel talks about the added value of data sets in precision livestock farming.

  • Practical Applications of Precision Livestock Farming in Poultry

    Published on October 7, 2020

    Catholic University of Leeuwen (Belgium) assistant professor Tomas Norton discusses applications for precision livestock in poultry production.

  • Manure Virtual Field Day featuring Annie Link

    Published on August 17, 2020

    Annie Link, from Swiss Lane Dairy Farms, discusses being a fourth generation farmer.

  • Ciasha Hickerson reflects on Clarence Banks’ legacy

    Published on March 13, 2020

    Clarence Banks majored in dairy science and received his bachelor’s of science degree in 1926 from Michigan State College of Agriculture and Applied Science. Ciasha Hickerson follows in his footsteps majoring in animal science.

  • Fencing and Watering Systems for Livestock Webinar

    Published on March 15, 2017

    Getting started with fencing and watering systems for livestock.