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10 Cents a Meal for School Kids and Farms 2018-2019 Legislative Report
Digital Document
Published on March 21, 2019
How did Michigan benefit from 10 Cents a Meal for School Kids and Farms? Read about the impacts in the Michigan Department of Education's 2018-2019 Legislative Report. -
MSU Agriculture Innovation Day
Event
Date: Jun 28, 2018
The third annual MSU Agriculture Innovation Day will focus on fruit and vegetable technologies, offering attendees innovative and informative sessions on these important topics in the agriculture industry. -
Bug House Open House
Event
Date: Aug 11, 2018
Our free open houses provide an opportunity to see the Bug House at your own leisure. -
Ingham County Breakfast on the Farm: MSU Beef Research Center
Event
Date: Sep 15, 2018
Do you live in or around Ingham County? Take your family to Breakfast on the Farm, hosted by MSU Beef Research Center on Sept. 15 in Lansing. -
CANR Spring Celebration 2018
Event
Date: May 10, 2018
Please join CANR Dean Ron Hendrick to recognize colleagues for their spectacular work all year long. -
Garden Day 2018
Event
Date: Aug 04, 2018
You are invited to attend the MSU Horticulture Gardens annual Garden Day! -
Our Table: The Science Behind GMOs
Event
Date: Oct 25, 2018
The MSU College of Agriculture and Natural Resources is inviting the public to join Our Table for a free conversation to help sort through the information and misinformation about GMOs. -
Great Dairy Adventure
Event
Date: Jul 17, 2019
Everyone is welcome to attend and there is no admission charge. -
Bee Palooza
Event
Date: Jun 23, 2019
An afternoon of interactive activities centered on understanding the wonderful world of pollinators -
Our Table: Alumni University (afternoon session)
Event
Date: May 21, 2018
A discussion on food myths with MSU faculty. Open to attendees of Alumni University as part of the educational sessions offered during the program. -
Our Table: Alumni University (morning session)
Event
Date: May 21, 2018
A discussion on food myths with MSU faculty. Open to attendees of Alumni University as part of the educational sessions offered during the program. -
Our Table: Food Safety
Event
Date: May 22, 2018
Food@MSU is partnering with MSU's online food safety program for a panel discussion on food safety issues. -
An Annotated Bibliography on Structural Racism Present in the U.S. Food System, Sixth Edition
Digital Document
Published on January 21, 2019
An annotated bibliography of resources and publications on structural racism in the U.S. food system. -
Measuring Racial Equity in the Food System: Established and Suggested Metrics
Digital Document
Published on May 6, 2019
This tool contains 86 metrics to help hold ourselves accountable for progress towards a more equitable food system. -
Equality Feast
Event
Date: Nov 16, 2018
The Forestry Graduate Student Organization and Forestry Club are sponsoring an Equality Feast on Nov. 16 to help create a more inclusive environment within the Department of Forestry and CANR community. -
The Frugal Spartan: Strategies for Teaching Science Practices Using Free Technologies at MSU
Event
Date: Nov 13, 2018
The Frugal Spartan: Strategies for Teaching Science Practices Using Free Technologies at MSU Workshop is Workshop is part of the Essential Teaching Techniques for STEM Faculty Fall 2018 Lunch Workshops. -
MSU STEM Education Alliance Fall Reception
Event
Date: Sep 13, 2018
The MSU STEM Education Alliance Fall Reception is a networking opportunity for current and new faculty, specialists, staff, post-docs and graduate students engaging in and supporting undergraduate STEM education. -
Improving Critical Thinking and Writing Through Scientific Literature Review
Event
Date: Sep 11, 2018
The Improving Critical Thinking and Writing Through Scientific Literature Review Workshop is part of the Essential Teaching Techniques for STEM Faculty Fall 2018 Lunch Workshops. -
Office of Diversity, Equity and Inclusion Welcome Reception
Event
Date: Sep 11, 2018
Kick off the new academic year with Associate Dean Quentin Tyler, PhD, and the Office of Diversity, Equity and Inclusion in the College of Agriculture and Natural Resources. -
Our Table: Feeding 9 billion by 2050
Event
Date: Jan 15, 2019
What can we do to create a food secure world as global population continues to grow? Michigan State University researchers want to offer their perspectives — and listen to yours.
