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Food access and culture: What it means for immigrant and refugee populations
Article
Published on July 16, 2018
Q&A with Greater Lansing Food Bank’s Dilli Chapagai, a panelist at the first Our Table discussion on food access in November 2017. -
Cristo Rey Community Center provides programming to overcome barriers to food access
Article
Published on April 17, 2018
Q&A with Joe Garcia, director of Cristo Rey Community Center. Garcia was a panelist at the first "Our Table" discussion on food access in November 2017. -
“It’s about creating food abundance"
Article
Published on March 19, 2018
Q&A with Joan Nelson, director of Allen Neighborhood Center. Nelson was a panelist at the first "Our Table" discussion on food access in November 2017. -
Food Access Opportunities within MI Food Retail Industry
Article
Published on June 22, 2017
Residents who struggle with food access typically live in remote rural areas or poor urban neighborhoods where stores with healthy food options either do not exist or are too far away to conveniently access. -
MSU Student Food Bank tackles stigmas of food insecurity
Article
Published on December 17, 2018
Celebrating 25 years of students helping students -
Survey Explores Healthy Food Access in Six Michigan Communities
Article
Published on May 22, 2018
Six Michigan communities have learned more about their residents’ access to healthy food using a new shared measurement survey. -
Michigan Youth Institute: Building young food leaders
Article
Published on June 13, 2018
The annual program held at Michigan State University helps students develop critical thinking skills and have meaningful conversation about global food security issues. -
Food@MSU holds Our Table on the future of our food system
Article
Published on August 14, 2019
MSU AgBioResearch partners with MSU Extension of St. Clair County for community forum -
Measuring Racial Equity in the Food System Webinar: Established and Suggested Metrics
Digital Document
Published on July 22, 2019
Learn how metrics can help you make progress towards racial equity in food systems and beyond. -
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Announcing the latest in a series of food access studies in Michigan communities
Article
Published on July 22, 2019
Healthy food access challenges in northeast and northwest Lower Michigan are described in two new reports from the MSU Center for Regional Food Systems. -
When Healthy Food is Out of Reach: A Food Access Survey in Northwest Lower Michigan
Digital Document
Published on June 28, 2019
A food access survey of Benzie and Antrim counties reveals ways that the food system can better serve community residents. -
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Striving to Meet Food Needs: Food Access Survey of Oscoda County, MI
Digital Document
Published on June 14, 2019
What are the barriers to food access in rural northeast lower Michigan?
