Results
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Teen Cuisine - Mancelona Middle School
Date: Sep 25, 2019
Teen Cuisine classes at Mancelona Middle School After School Program -
Teen Cuisine
Date: Mar 12, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
Teen Cuisine
Date: Feb 20, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
Teen Cuisine
Date: Mar 19, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
Show Me Nutrition Montmorency
Date: Jan 10, 2020
Show Me Nutrition -
Teen Cuisine
Date: Mar 26, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
Safe Food = Healthy Kids - Dickinson County
Date: Feb 04, 2020
Safe Food = Healthy Kids is an interactive food safety workshop for child care providers. -
2020 Post-Harvest Handling and Hygiene for Small and Medium Sized Growers - Feb 13
Date: Feb 13, 2020
A half day program designed to help small to medium sized fresh produce growers learn more about post-harvest handling and hygiene best practices. -
Teen Cuisine
Date: Feb 06, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
2019-2020 Produce Safety Grower Certification Course
Date: Jan 16, 2020
Produce Safety Alliance (PSA) certification training about Good Agricultural Practices (GAP), produce safety, and the Food and Drug Administration (FDA) Food Safety Modernization Act (FSMA) Produce Safety Rules. -
Teen Cuisine
Date: Mar 05, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
Teen Cuisine
Date: Feb 13, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
2020 Post-Harvest Handling and Hygiene for Small and Medium Sized Growers - March 18
Date: Mar 18, 2020
A half day program designed to help small to medium sized fresh produce growers learn more about post-harvest handling and hygiene best practices. -
Teen Cuisine
Date: Jan 30, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
Teen Cuisine
Date: Feb 27, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
Teen Cuisine
Date: Jan 13, 2020
Teen Cuisine is an educational program offering information on nutrition, cooking skills and the importance of physical activity. -
Show Me Nutrition - Hale Elementary 2nd grade
Date: Mar 06, 2020
Show Me Nutrition teaches students about healthy eating and physical activity. -
Show Me Nutrition - Hale Elementary 3rd grade
Date: Mar 06, 2020
Show Me Nutrition teaches students about healthy eating and physical activity. -
8-Hour ServSafe Manager Training - Bay County - Aug. 24
Date: Aug 24, 2020
Michigan State University Extension offers ServSafe, a national certification program for those working in food service. -
8-Hour ServSafe Manager Training - Midland County - Jan. 29
Date: Jan 29, 2020
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.