Showing results for content tagged 'food security'. Search instead for the keyword 'food security'.
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Food Security
Food Security
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Plant Health. Healthier Planet.
Published on July 1, 2020
This series of Futures articles supports the United Nation's 2020 Year of Plant Health. From combating food insecurity to fighting disease and invasive pests, we highlight our research and its impact on plant health here. -
Food Security and COVID-19, featuring Dr. Bailey Norwood
Published on May 15, 2020
Aleks and Trey talk with Professor Bailey Norwood about the impacts of COVID-19 on U.S. food security.
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Food Security and Food Waste, featuring Dr. Norbert Wilson
Published on August 7, 2020
Professor Norbert Wilson discusses the impacts of COVID-19 on food security and food waste.
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Dan Clay
Professor
clay@msu.edu
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Kimberly Chung
Associate Professor
kchung@msu.edu
517-432-6140
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Update on Agricultural, Nutrition and Food Security Policies in Malawi
Published on August 16, 2018
Joseph S. Kanyamuka and Flora J. Nankhuni, NRDP Stakeholders Meeting, Lilongwe, August 16, 2018 -
When Healthy Food is Out of Reach: A Food Access Survey in Northwest Lower Michigan
Published on June 28, 2019
A food access survey of Benzie and Antrim counties reveals ways that the food system can better serve community residents. -
Using Participatory Modeling Processes to Identify Sources of Climate Risk in West Africa
Published on October 4, 2017
Schmitt Olabisi, L. K., Liverpool-Tasie, L.S.O., Rivers, L., Ligmann-Zielinska, A., Du, J. Denny, R., Li, J. Marquart-Pyatt, S. & Sidibe, A. Environment Systems and Decisions, October 2017 -
The social, economic, and environmental importance of inland fish and fisheries
Published on February 9, 2016
Though reported capture fisheries are dominated by marine production, inland fish and fisheries make substantial contributions to meeting the challenges faced by individuals, society, and the environment in a changing global landscape -
"Train One to Train Others": Project Scholars Train Nigerian Faculty on Using "R" for Data Analysis
Published on August 20, 2019
Highlights 49, Mr. Chukwudi Charles Olumba and Mrs. Hephzibah Onyeje Obekpa, August 2019. -
Webinar - Food Sovereignty and the Role of Extension: Partnerships that Work
Published on September 19, 2019
Learn how partnerships between First Nations communities and Extension can advance food sovereignty. -
AASR 2019 Press Release
Published on September 4, 2019
Press Release for AGRA featuring Tom Reardon. -
Food@MSU holds Our Table on the future of our food system
Published on August 14, 2019
MSU AgBioResearch partners with MSU Extension of St. Clair County for community forum -
Survey Explores Healthy Food Access in Six Michigan Communities
Published on May 22, 2018
Six Michigan communities have learned more about their residents’ access to healthy food using a new shared measurement survey. -
MSU Student Food Bank tackles stigmas of food insecurity
Published on December 17, 2018
Celebrating 25 years of students helping students -
Work of my research team highlighted in Produce Business magazine
Published on March 31, 2020
Work of my research team highlighted. Thank you to Matthew Ogg for interviewing me! -
Good food, food security, food insecure homes, and farm to consumer – What’s going on?
Published on October 31, 2012
Asking to be supplied with locally-grown, fresh foods at markets and restaurants can help to provide food security in your community. -
Be the change: Youth leaders tackling global food security
Published on November 6, 2015
Reflections from two of Michigan’s World Food Prize Global Youth Institute delegates. -
Youth engaging as change-makers in global food security and food access
Published on July 14, 2016
Meet the 2016 World Food Prize Michigan Youth Institute delegates who will be representing the state at the Global Youth Institute this fall.
