Showing results for content tagged 'human health'. Search instead for the keyword 'human health'.
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Plant Health. Healthier Planet.
Published on July 1, 2020
This series of Futures articles supports the United Nation's 2020 Year of Plant Health. From combating food insecurity to fighting disease and invasive pests, we highlight our research and its impact on plant health here. -
Breeding fast cooking beans as a healthy food option
Published on July 1, 2020
MSU Researcher Karen Cichy studies the genetic selection of dry bean seed traits related to consumer acceptance and nutritional quality -
MSU partnering with hospital in Ethiopia on clubfoot, hip dysplasia education
Published on January 9, 2020
Videos instruct parents on early detection, symptoms and corrective procedures. -
Developing treatment for Alzheimer’s using plant products
Published on July 1, 2020
MSU Horticulture Professor Muraleedharan Nair is researching ways to slow the development of Alzheimer's -
Focusing on food health worldwide
Published on July 1, 2020
Felicia Wu, John A. Hannah Distinguished Professor in Food Safety, Toxicology, and Risk Assessment, is focused on developing a healthier worldwide population through the foods that we eat. -
Understanding plant immunity to improve human health
Published on July 1, 2020
MSU Foundation Professor Brad Day studies the mechanisms by which plants fend off pathogens -
Studying what makes plants sick gives insight into animal and human health
Published on July 1, 2020
Sheng-Yang He is a Howard Hughes Medical Institute Investigator and an MSU University Distinguished Professor -
MSU Innovator of the Year seeks plant improvement
Published on July 1, 2020
Federica Brandizzi, MSU Foundation Professor of plant biology and a member of the MSU-DOE Plant Research Lab focuses on plant efficiency
