College of Agriculture & Natural Resources

Showing results for content tagged 'produce'. Search instead for the keyword 'produce'.

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  Lindsey Pung-Terry, MA

  Health and Nutrition Supervising Educator
  pungli@msu.edu
  517-552-6912
  

• What to do with rutabaga

  Published on August 25, 2016
  Try including this delicious root vegetable in meals and recipes.

• Adopting more meatless meals

  Published on March 9, 2016
  Health benefits, tips and other facts for introducing your family to meatless or vegetarian type meals.

• Get enough daily fruits and vegetables

  Published on October 7, 2013
  Discover ways to consume fruit and vegetable daily requirements.

• Tomatoes are a healthy summer favorite

  Published on August 10, 2016
  Tomatoes are chock-full of vitamins that can keep you healthy.

• Fruits and vegetables add flavor to water

  Published on August 19, 2013
  Infusing drinking water with fruits and veggies – a flavorful way to boost vital fluids in your diet.

• Farmer's markets and sustainability: Part two

  Published on July 12, 2016
  How farmer's markets benefit you, your community and the environment.

• Add versatile jackfruit to your grocery list

  Published on May 25, 2017
  Jackfruit can be enjoyed fresh, frozen or canned.

• Now in season: Brussels sprouts

  Published on November 27, 2017
  They are a good source of protein, iron and potassium but they also offer other benefits that can boost your overall health.

• Gardens for health

  Published on August 24, 2016
  Maintaining your own garden can provide you with a bounty of fresh produce and reduce stress.

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  Mangos – sweet, delicious and nutritious

  Published on June 4, 2015
  Mangos are a fun, delicious and colorful way to enhance your breakfast, lunch, dinner and snacks.

• Is your child eating the variety of fruit and vegetables they need?

  Published on January 15, 2016
  Ensuring your child eats a variety of colorful fruit and vegetables is essential for their growth development.

• Healthy, Michigan barbecues

  Published on June 26, 2015
  Local, healthy suggestions for your summer barbecue.

• Preserving vitamins in fruits and vegetables

  Published on November 28, 2012
  Some of the most prominent vitamins found in fruits and vegetables, learn how best to preserve the vitamins.

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  Make a beautiful arch of pole snap beans

  Published on June 6, 2016
  You can make a beautiful arch of pole snap beans. A bean arch is not only practical but beautiful.

• Washing fruits and vegetables

  Published on March 30, 2015
  Best methods for reducing germs and residues on your produce.

• Is kale a miracle food or just something else to plant?

  Published on May 20, 2016
  Tips to grow this nutrient-dense member of the cabbage family at home and recipes to try.

• Some benefits of fresh Michigan produce

  Published on August 1, 2016
  Take advantage of this season's fruits and vegetables.

• Work of my research team highlighted in Produce Business magazine

  Published on March 31, 2020
  Work of my research team highlighted. Thank you to Matthew Ogg for interviewing me!