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Showing results for content tagged 'swine influenza'. Search instead for the keyword 'swine influenza'.

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• Swine Influenza Positive Check-list

  Published on July 19, 2019
  A check list to help you figure out how to keep everything in check if swine influenza occurs.

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  Animal Exhibit Hand Washing Sign

  Published on July 17, 2017
  The following sign can be used to help visitors to animal barns and exhibits practice good hygiene and biosecurity by washing their hands after visiting.

• Zoonotic Disease

  Published on October 10, 2014
  Learn about germs that can spread between humans and animals, and how to reduce everyone’s risk of catching them

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  Swine Exhibit Hand Washing Sign

  Published on July 17, 2017
  The following sign can be used to help visitors to swine barns practice good hygiene and biosecurity by washing their hands after visiting.

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  Protecting pigs, people and the public

  Published on July 18, 2017
  As county fairs ramp up in Michigan, fairs and exhibitors need to be proactive in reducing the spread of disease.

• Biosecurity plans are needed for all types of pork producers

  Published on August 29, 2012
  Maintaining the health of your animal is important for youth with exhibition swine.

• Michigan consumers continue to enjoy many varieties of pork products

  Published on April 18, 2012
  Various breeds and styles of production offer many options of local pork products for Michigan consumers and they can can be confident that the variety of different pork products and retail outlets, whether local, state or national will not change.

• Pork producers can utilize tools to evaluate biosecurity practices

  Published on August 23, 2011
  The Production Animal Disease Risk Assessment program is a risk assessment tool that helps producers improve the health status of their swine herds.

• Pork quality assurance programs show farmers committed to a safe food supply

  Published on June 29, 2012
  Learn who is responsible for making the quality assurance programs possible in Michigan.

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  Livestock exhibitors have a role in keeping people and pigs healthy

  Published on June 12, 2018
  Using simple biosecurity and good hygiene practices will help prevent pigs and people from getting sick and spreading disease.

• You won't get swine flu from eating pork

  Published on August 2, 2016
  Influenza information and how to continue to cook and prepare pork meals safely.

• Ways to help protect exhibition pigs from the spread of disease

  Published on August 29, 2012
  Using different biosecurity methods and practices can help protect your animal’s health.

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  Good hygiene is important for exhibitors and the public when working with swine exhibits

  Published on June 12, 2018
  Disease can spread quickly when pigs from different areas are comingled at events like county fairs and jackpot shows.

• Pork producers need constant evaluation of biosecurity protocols

  Published on October 26, 2011
  Assessment of indirect routes of contamination is a priority for all pork production units.

• Youth pork producers should be aware of disease spread during exhibition season

  Published on August 29, 2012
  Understanding how diseases are spread can help youth pork producers raise healthy animals for exhibition.

• Pork does not have to be well done

  Published on July 5, 2011
  Revised cooking guidelines for meat were released by USDA. What does this mean in the kitchen or at the grill?

• County fair-goers warned after reports of swine flu at Ohio county fair

  Published on July 21, 2017
  Protect your commercial production from summer spread of influenza.

• Pork industry assurance programs

  Published on April 5, 2011
  Certification acquired within pork industry assurance programs provides pork producers and transporters increased market access opportunities and job retention.

• Protect people and pigs during the upcoming show and exhibition season

  Published on May 2, 2013
  Vaccinating your pigs for swine influenza can decrease the spread of the disease.

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  Porkbridge and Sowbridge programs have provided industry information for more than a decade

  Published on March 5, 2020
  Access to archived presentations are now available