Results
-
CANR Undergraduate Commencement: Fall 2019
Date: Dec 14, 2019
MSU Undergraduate Commencement (Baccalaureate Degree Ceremony) for students in the College of Agriculture and Natural Resources is held on December 14 at the end of the fall 2019 semester. -
CANR Undergraduate Commencement: Spring 2020
Date: May 02, 2020
MSU Undergraduate Commencement (Baccalaureate Degree Ceremony) for students in the College of Agriculture and Natural Resources is held on May 2 at the end of the spring 2020 semester. -
AFRE Student Receives $20,000 Top Hat Scholarship
Published on September 5, 2019
AFRE student Emma Rice is one of five award recipients for the first annual Top Hat Scholarship. -
Carrying on a Legacy: FIM Senior at RS Hanline
Published on June 25, 2019
MSUAFRE student Lauren Bednarski is interning at RS Hanline for summer of 2019 in hopes of continuing her family’s legacy back home. -
Anthony Soster is hoping to continue his horticulture studies after graduation at MSU
Published on February 4, 2019
Anthony Soster believes that he gets the most out of a bachelor's degree in horticulture from all of the hands-on experience he gets from his classes and his time studying abroad. -
ABM Senior: Finding AFRE and Practicing Her Passion
Published on July 8, 2019
AFRE student Brooke Vilminot is spending her summer interning at Archer Daniels (ADM) in Toledo, Ohio after finding her home at Michigan State in the AFRE Department. -
MSU AFRE student interning at McCormick & Co.'s global headquarters
Published on June 17, 2019
MSU AFRE student Jenny Pendell is interning with McCormick & Co. for summer of 2019. Pendell is studying Food Industry Management. -
MSU alum connects current students with PGA Tour golf course preparation experience
Published on August 22, 2019
MSU students help prepare the golf course for the PGA FedEx Cup Championship in partnership with the agronomy team at East Lake Golf Club in Atlanta, Georgia. -
Michigan State University students design plans for mobile food labs
Published on June 3, 2019
Mobile food labs designed by MSU students will travel to different locations in Michigan as part of a new food processing certificate program developed to meet the state’s workforce needs. -
MSU senior taps talents in wildlife management and public policy
Published on November 25, 2019
Charlie Booher uses his diverse experiences to develop a unique career path in fisheries and wildlife, conservation and social science. -
Entomology undergrad joins state fight against emerald ash borer
Published on November 15, 2019
Working at the USDA Forestry Lab on emerald ash borer gave Minali Bhatt the chance to help fight against this invasive species while gaining insight into the life of a researcher.