Published on July 21, 2020
This tool is designed for the Michigan agriculture community to help identify and implement appropriate and meaningful exposure control strategies to protect workers and the public.
Published on June 18, 2020
Michigan State University (MSU) Extension works to increase farmers’ success while protecting the environment and ensuring food safety.
Published on May 25, 2020
This document will serve as a guide to help youth market, establish pricing, find a processor, keep records, and evaluate transportation considerations.
Published on December 22, 2016
As stewards of agriculture, livestock producers are continuously focused on improving production and minimizing risks. Animal health is one area producers are always striving to improve.