Eat Our Produce
Come find our trailer for all of your vegetable, fruit, flower, herb, and transplant needs! All of our food is fresh, local, USDA Certified Organic and grown by our very own MSU Student Organic Farmers. Tables are stocked with what is seasonally available at the SOF.
Visit our Farm Stand page for more information.
Our Community Supported Agriculture (CSA) program gives you access to the freshest local produce around. By purchasing a share you directly support the farm and its students throughout the growing season! Interested in learning more about CSA? Click here! Our year-round CSA is broken down into three, 16 week sessions.
Visit our CSA page for more information.
We sell produce to the following entities. We make an effort to ensure that these businesses have attempted to source specific items from other local producers before selling to them. This provides our students with the opportunity to learn about growing on a larger scale using mechanized planting and cultivation methods and to learn about marketing for wholesale.
Use the links below for more information about these businesses!
Argus Farm Stop
Allen Neighborhood Center
Farm to Freezer
The Student Organic Farm regularly sells produce to MSU's campus dining halls. Our produce can most frequently be found in Akers, Brody, Case, and Landon dining halls as well as the MSU Food Truck, Kellogg Center, and Kellogg Catering. Keep an eye out for our student-grown goods at these locations! Visit https://eatatstate.msu.edu/ for more information about campus dining options.