Basic of Farm Business Planning and Financial Readiness

May 17, 2016

MSU Extension Beginning Farmer Webinar Series “Getting Started with Farm Business Planning and Financial Readiness" Date: May 2, 2016

Presenter: Jeremy Moghtader. Director of Programs, MSU Student Organic Farm

This webinar will familiarize attendees with basic components of a strong farm business plan and introduce strategic considerations in areas of Values / Vision / Goals, Marketing, Production, Human Resources, and Financial Management. Financial aspects of running a farm business are critical for farm success. We will explore key systems and records that are needed for your business to succeed and grow, including cash flow, balance sheets, budget projections and enterprise budgets. Example tools and templates will be provided.

Getting_Started_with_Farm_Business_Planing_Webinar.pdf

You Might Also Be Interested In

Basics of farm business planning and financial readiness

Basics of farm business planning and financial readiness

Published on May 17, 2016

Pricing Products for Different Markets

Published on March 25, 2020

The Physical Labor of Farming

Published on January 16, 2019

Small Farm Business Start-up

Published on February 20, 2019

Basic Farm Business Records: Part 2

Published on March 24, 2014

Basic Farm Business Records: Part 1

Published on March 24, 2014

Related Content

Events

News

Resources

  • Spartans Will.
  • © Michigan State University
Michigan State University wordmark

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).