"What's U.P. @ UPREC?" June 24, 2020 Harvesting 1st cutting alfalfa research plots
Print
EmailJune 27, 2020
The crew at Michigan State University's Upper Peninsula Research and Extension Center in Chatham, Michigan are taking first cutting data from a set of alfalfa research plots. This study is comparing reduced-lignin alfalfa varieties and extended alfalfa harvest interval timings. Funding is from Project GREEN.
You Might Also Be Interested In
-
A fruitful partnership
Published on September 9, 2021
-
MSU Product Center helps Michigan food entrepreneurs survive and thrive throughout pandemic
Published on August 31, 2021
-
Protecting Michigan’s environment and wildlife through the Conservation Reserve Enhancement Program
Published on September 1, 2021
-
MSU Extension to undertake three-year, $7 million vaccination education effort
Published on August 17, 2021
-
MSU to study precision livestock farming adoption trends in U.S. swine industry
Published on March 15, 2021
-
MSU research team receives USDA grant to evaluate effectiveness, cost of new blueberry pest management strategies
Published on February 19, 2021
