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Resources

  • Soil Amendments Tools and Equipment Sanitation

    Soil amendments tools and equipment sanitation SOP

  • Soil Amendment Application Method and Intervals

    Soil amendment application method and intervals SOP

  • Michigan Farm Produce Safety Roadmap

    This roadmap is designed to help farms navigate the different produce safety programs and services available in Michigan.

  • Blueberry Specific Worker Training

    This video builds on what you already know about worker health and hygiene and deals with matters that are specific to blueberries. Available in both English and Spanish.

  • Effective Farm Meetings (Spanish)

    Si planifica reuniones ordinarias o reuniones para abordar una cuestión específica, agricultores puedan querer considerar las siguientes preguntas y recomendaciones.

  • Evaluating Refrigerated Trucks

    This guidance document and episode will offer a number of food safety considerations regarding evaluating refrigerated trucks.

  • Creating a Google Maps Field Map

    An accurate map of your farm is a foundation piece in your GAP manual. Without a clearly drawn map with your fields delineated, it will be difficult for you to prove to your auditors that you can provide a full traceback of your farm’s products.

  • Spanish Praise Words

    This document provides a list of praise words in both English and Spanish.

  • Farmworker Produce Safety Training Tools

    This presentation trains farm managers and crew leaders to conduct successful produce safety training programs.

  • Manure Use

    This document will lead users through the recommended use and storage of raw manure to ensure GAP and FSMA PSR compliance.

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Funding for this website was made possible in part by the Food and Drug Administration through grant PAR-16-137. The views expressed in the posted materials do not necessarily reflect the official policies of the Department of Health and Human Services, nor does any mention of trade names, commercial practices or organization imply endorsement by the United States Government.

Agrifood Safety

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  • Water Courses
  • On-Farm Readiness Reviews
  • Texting Service
  • Produce Safety Resources
  • Contact Us

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Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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MSU Extension Agrifood Safety

  • Home
  • Agrifood Safety

  • PSA Training
  • Water Courses
  • On-Farm Readiness Reviews
  • Texting Service
  • Produce Safety Resources
  • Contact Us
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