Resources
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The Anatomy of a Soil Test Report
Published on March 9, 2023
A summary of how to understand a soil test report to help you best understand and analyze the results to make effective farm management and soil fertility decisions. -
Legacy of the Land
Published on November 4, 2022
Through the MDARD/FRSAN Legacy of the Land grants, MSU Extension can help you navigate stress and challenges to make sound decisions for your farm. -
A Field Guide To Soil Sampling
Published on October 13, 2022
Soil sampling is a foundational step to make effective farm management and soil fertility decisions. This step-by-step field guide is a summary of best practices and recommendations for composite soil sampling to help you do just that. -
Down Cow Movement and Care
Published on September 23, 2022
A helpful care guide for farmers and farm management when there is a down cow. -
Industry Collaborations Led by MSU Extension Focus on Preparedness for Michigan's Animal Agriculture Industry
Published on May 12, 2022
With contributions of more than $104.7 billion annually to our state’s economy, agriculture is one of Michigan’s most important and productive industries. -
MSU Extension Provides Opportunities for Farmers to Improve Efficiencies by Focusing on Management & Production Issues
Published on May 11, 2022
Michigan State University Extension continues to provide valuable services, programs and information for Michigan communities and families. -
MSU Extension Supports Food Processing in Michigan
Published on May 11, 2022
The ability to combine scientific expertise, research capabilities and practical experience allows educators and scientists to work together and generate advancements in food, health and the environment, creating impactful data for Michigan communities. -
Freezer space needed for beef
Published on April 1, 2022
Average meat yield of a purchased beef carcass. -
JBS Holstein Contract Comparison Tool
Published on February 2, 2022
This spreadsheet is to be used to help assist with choosing between using the "New" or "Old" JBS Holstein contract and discovering how premiums and discounts can affect the profitability on a load of cattle. -
Hotspots of vulnerability and disruption in food value chains during COVID-19 in South Africa: industry- and firm-level “pivoting” in response
Published on December 24, 2021
Meyer, F., Reardon, T., Davids, T., van der Merwe, M., et al. (2021). Hotspots of vulnerability and disruption in food value chains during COVID-19 in South Africa: industry- and firm-level “pivoting” in response. Agrekon, 1–21.