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School of Packaging Building Renovation Phase 2.0

By doubling the footprint of the School of Packaging building, we can scale up the size of our faculty and graduate student population.

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We Are Growing

The Michigan State University School of Packaging (SoP) has earned global recognition as the leader in delivering growth for the packaging industry. We’ve achieved elite status by providing outstanding undergraduate, graduate and professional education, conducting research of the highest caliber and advancing economic activities for industry.

As we look to the future, the university has approved the SoP to execute a new $37M expansion initiative that will double our research spaces and double our research faculty.

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The Future Is Here

MSU School of Packaging (SoP) leads the packaging industry, advancing sustainable packaging solutions through cutting edge partnerships. This expansion will advance sustainability efforts in the industry and develop tomorrow’s in-demand workforce. The SoP stands alone in our unprecedented reinvestment in spaces and people – no other educational institution has made such a bold claim on the future of packaging.

Built On Innovation

Rendering of the interior of the packaging building expansionMSU created the packaging program in 1952 as a discipline in the Department of Forest Products to build professionals for the postwar global economy. Almost immediately, industry saw its potential, and by 1957, the “wooden box” program had been fully re-envisioned as the first independent school of packaging with a four-year curriculum. In the coming decades, the SoP would add graduate courses, faculty and laboratories, working alongside industry partners to ensure that its graduates – who comprise over 40% of today’s new packaging professionals – were prepared not only to lead, but to innovate. Our international graduate students go on to teach packaging in their home countries and stand out in their industries. Over 70 years after our founding, our partners are telling us what we’ve suspected: it’s time to grow.

Powerful Partnerships

Partnering with the SoP is an opportunity for a company to elevate its brand through association with the biggest, greenest program of its kind. Corporate partners will build career-long brand relationships with the brightest emerging talent in the packaging space. From their first days on campus to hanging diplomas on their office walls, space-naming partners will benefit from priority access to future industry professionals, educators and researchers. 

Packaging Renovation Phase 2.0 Brochure

CAPITALIZE ON THIS ONCE-IN-A-GENERATION OPPORTUNITY TO SHAPE THE FUTURE OF PACKAGING!

To realize this vision will take private support from industry partners and individuals. Spaces in the current building and the expansion can be named for branding and legacy purposes

Key Naming Opportunities

Full School of Packaging Building Addition

Packaging 2.0 will provide the space the SoP needs in order to sustain the current program, grow to meet emerging industry needs and attract top-tier talent. The brightest minds in the packaging industry will walk through these doors.

First Floor of the School of Packaging Building Addition

The first floor of the building expansion will house offices for faculty and graduate students, flexible-use spaces and specialized laboratories for food, human packaging interactions, machinery and paper/poly processing.

New Shared Laboratory Spaces

Our shared-lab model drives interdisciplinary research between SoP faculty and other MSU scientists. New labs will enable us to meet industry demand for increased collaborations and grow our grant-funded research activity.

New Classroom Space

This state-of-the-art classroom will provide tomorrow’s leaders in the packaging field with the latest in instructional technology and flexible learning spaces, ensuring unique brand exposure for the space’s naming partner.

Partner With Us

Individual and corporate partners will build career-long brand relationships with the brightest emerging talent in the packaging space. To learn more about how to partner with the MSU SoP, contact Kyle Cutler, Director of Development.

Contact Kyle

IMAGE GALLERY

MSU Packaging Building.jpg

Building Our Momentum

Thanks to the generosity of donors individual and corporate donors, we successfully finished a multi-million-dollar addition to our campus facility that has already enhanced the student experience and accelerated high-impact research. Completed in April 2023, this comprehensive renovation created technology-first classrooms, collaboration spaces where industry partners can engage with students and new office space for graduate students and faculty.

Learn More About Phase 1

News

  • Visit MSU at the Institute of Food Technologists' Food Expo in Chicago

    Published on May 6, 2025

  • Michigan State University Launches Online Master of Science in Food Regulatory Affairs 

    Published on April 30, 2025

  • Michigan State University School of Packaging to lead new NSF-funded Center for Plastic, Paper and Hybrid Packaging End-of-Life Solutions

    Published on April 23, 2025

  • CANR honors Okezue as 2025 Global Scholar in Education

    Published on April 22, 2025

  • Impact of Hydrolysis Pretreatment on the Compostability of Biodegradable Poly(caprolactone) and Poly(lactic acid) Films

    Published on April 8, 2025

  • Life cycle assessment of polyethylene packaging and alternatives on the European market

    Published on March 22, 2025

  • Plastipak invests in MSU School of Packaging Building Expansion

    Published on March 13, 2025

  • New research finds that certain packaging materials can show 70% lower emissions than alternatives

    Published on February 12, 2025 by MSU Today

  • Frasier Receives 2025 CANR Honorary Alumni Award

    Published on February 10, 2025

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DEPARTMENT INFORMATION

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Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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