Kendra Wills
Kendra Wills has served with Michigan State University Extension in Kent County for over 20 years. As an educator, she has worked in a variety of areas including: farmland preservation, land use planning and zoning education, farm-to-school, youth gardening, food council development, community organizing and food business counseling/coaching. Kendra holds a Bachelor's of Science degree from Michigan State University in environmental studies and a Master of Sustainable Business degree from Aquinas College.
Related Work
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Great Lakes Tinned Fish wins MSU Product Center’s 2025 Young Innovator Award
Published on May 7, 2025
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MSU Product Center honors Furniture City Creamery with the 2025 Barrier Buster Award
Published on May 7, 2025
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Create a winning vendor space at holiday festivals and markets
Published on October 22, 2024
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“Let’s Help Her Win” TV show accepting applications for season 2 contestants
Published on July 2, 2024
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Guidelines for offering samples of food and beverage products at farmers markets
Published on June 21, 2024
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Tips for food businesses planning for fall
Published on June 20, 2024
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Sticky Spoons Jam, LLC wins MSU Product Center’s 2024 Best Barrier Buster Award
Published on April 24, 2024
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MSUFCU offers three educational videos on business planning and financing for entrepreneurs
Published on February 13, 2024