Grapes, Wine
Michigan Wine Industry Research & Education Priorities
- Pest & disease detection and control, including mildews, phylloxera, and emerging biological issues
- Climate change impacts on Michigan’s wine industry
- Sustainable vineyard & winery practices with a focus on regenerative agriculture and soil health
- Sustainable water-use and solutions for wastewater/process water discharge
- Grapevine selection and new varieties for Michigan’s climatic conditions
- Frost impacts to Michigan vineyards for maximum survival & fruit quality
Updated October 2023