MSU scientists studying consequences of climate change
Michigan State University researchers and outreach specialists are working to ensure the sustainability of our agriculture and natural resources systems amidst a changing climate.
Our Table - Climate Change and Our Global Food System
A conversation around climate change and the global food system hosted by MSU and featuring Nick Haddad, Rebecca Jordan, Pamela Ronald and Michael Webber.
Published on November 29, 2023
Researchers from Michigan State University are working with the Michigan Department of Natural Resources to ensure the sustainability of the Au Sable River fishery.
Published on October 16, 2023
New research on a desert fruit fly species shows that evolutionary changes in a single gene lead to the ability to survive extremely high temperatures and low humidity in deserts.
Published on October 9, 2023
Research leaders from across the country join in dialogue, exploring innovative ways of safeguarding food security amidst the impacts of climate change.
Published on August 7, 2023
Renewable electrical energy produced from anaerobic digesters could drive EV charging stations on dairy farms
Published on July 28, 2023
As the need for climate resiliency continues to increase there is a need to acknowledge the disparities and inequities that underserved communities face.
What is Mass Timber?
CANR assistant professor George Berghorn explains the materials and processes of the new cutting-edge building material.
of climate scientists agree that climate-warming trends over the past century are extremely likely due to human activities
The planet's average surface temperature has risen about
Fahrenheit since the late 19th century
Loss of forests contributes as much as 30% of global greenhouse gas emissions each year
February 2020 was the second-warmest February on record
CO2 concentrations in the atmosphere are at their highest levels in over 800,000 years