MSU scientists studying consequences of climate change
Michigan State University researchers and outreach specialists are working to ensure the sustainability of our agriculture and natural resources systems amidst a changing climate.
Our Table - Climate Change and Our Global Food System
A conversation around climate change and the global food system hosted by MSU and featuring Nick Haddad, Rebecca Jordan, Pamela Ronald and Michael Webber.
Published on November 18, 2022
CACCI-Asia lead Suresh Babu’s Recent Visit To South Asia For CACCI-Asia Outreach And Networking
Michigan State University and USGS team up in state-federal partnership for fishery and wildlife science
Published on November 3, 2022
Michigan to host the 42nd USGS Cooperative Research Unit
Published on September 21, 2022
Sally Delisa, ’64 elementary education, established an endowed scholarship in memory of her husband, Robert Delisa, ’64 social science, for students interested in water research and sustainability.
Published on September 7, 2022
Amanda Howland believes that, through a lack of funding, it became her fate to study nematology.
Published on July 26, 2022
There are many all-natural toxins in the environment. In this post, we look at mycotoxins.
What is Mass Timber?
CANR assistant professor George Berghorn explains the materials and processes of the new cutting-edge building material.
of climate scientists agree that climate-warming trends over the past century are extremely likely due to human activities
The planet's average surface temperature has risen about
Fahrenheit since the late 19th century
Loss of forests contributes as much as 30% of global greenhouse gas emissions each year
February 2020 was the second-warmest February on record
CO2 concentrations in the atmosphere are at their highest levels in over 800,000 years