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  • Berlin Fair 4-H Beef Declaration

    4-H members must declare their 4-H market beef project to the Berlin 4-H Livestock Committee in order to participate in the project at the Berlin Fair.

  • 4-H Animal Care & Well-Being Poster - Beef Cattle

    The 4-H Animal Care and Well-Being Posters compliment the 4-H Animal Care and Well-Being Bookmarks: they provide answers to the top five commonly asked questions about animals that youth may encounter when showing at a fair or exhibition.

  • Ottawa County Fair 4-H Market Beef Declaration

    4-H members must declare their 4-H market beef project to the Ottawa County 4-H Livestock Committee in order to participate in the project at the Ottawa County Fair.

  • 4-H Animal Care & Well-Being Bookmarks - Beef Cattle 4H1707

    The 4-H Animal Care and Well-Being Bookmarks are species-specific resources to help provide answers to ten commonly asked questions about animals that youth may encounter when showing at a fair or exhibition.

  • Biosecurity - Easy as 1-2-3 Poster

    Diseases and other germs can easily spread at public fairs and events. Keep yourself and your animals at home safe by putting up this easy to read poster that includes three simple steps for biosecurity.

  • U.P. State Fair Market Livestock Record Book - Intermediate

    For exhibitors 11-13 years of age as of January 1 of the fair year.

  • U.P. State Fair Market Livestock Record Book -Beginner

    For Beef exhibitors 9-10 years of age as of January 1 of the fair year For Sheep, Swine, Meat Goat exhibitors 8-10 years of age as of January 1 of the fair year

  • U.P. State Fair Market Livestock Record Book- Advanced

    For exhibitors 14-19 years of age as of January 1 of the fair year.

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4-H Dairy Cattle Production & Management

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MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

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