News
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Mushroom Angel Co., LLC wins MSU Product Center’s 2024 Start Up to Watch Award
Published on April 24, 2024
This Woman- and Black-owned, Detroit-based business is bringing alternative protein products to the market. -
Sticky Spoons Jam, LLC wins MSU Product Center’s 2024 Best Barrier Buster Award
Published on April 24, 2024
This veteran-owned, women-owned, and Black-owned Business has been working hard to expand. -
The MSU Product Center awards Protein Pints as the 2024 Young Innovator of the Year at the Making It In Michigan Conference
Published on April 24, 2024
Protein Pints is a delicious protein ice cream. -
Chunk Nibbles recognized as the MSU Product Center’s 2024 Entrepreneur of the Year
Published on April 24, 2024
This award recognizes business success and a commitment to charitable giving. -
The MSU Product Center awards M&R Pickling the 2024 Value-Added Agriculture Award at the Making It In Michigan Conference
Published on April 24, 2024
M&R Pickling is an Amish-owned canning company. -
MSU Extension Center for Local Government Finance and Policy names Mark Skidmore interim director
Published on April 4, 2024
Skidmore will serve in this interim role while a nationwide search for a new director is underway. -
City of Allegan strives to be more welcoming after capturing first-time visitor perspectives
Published on March 5, 2024
The First Impressions Tourism assessment supports community economic development by facilitating growth of local and regional tourism economies. -
Agritourism Summit and Pre-Summit Farm Tour set for May 7-8 in Traverse City
Published on February 29, 2024
Register now for the inaugural Agritourism Summit and Farm Tour, featuring educational sessions and networking opportunities. -
MSUFCU offers three educational videos on business planning and financing for entrepreneurs
Published on February 13, 2024
MSU Product Center clients are encouraged to access this information to help grow their businesses. -
Free “How to Start a Food Truck” online course now available in Spanish
Published on January 29, 2024
The MSU Product Center is pleased to support entrepreneurs interested in launching a mobile food business with a self-paced course in Spanish.