Search

Search Results

SARE supports sustainable agriculture learning opportunities for Tribal communities

Published on December 23, 2025
Two programs are available through Tribal SARE. The $5,000 mini grant supports workshops, conferences and demonstration projects on Indigenous food sovereignty, and travel funds provide $500 for Tribal educators to attend sustainable agriculture events.
MSU students receive scholarship awards for 2025-26

Published on December 23, 2025
The Michigan Dairy Memorial and Scholarship Foundation awarded $150,000 in scholarships to MSU students pursuing dairy industry-related programs of study for the 2025-26 academic year
Pet treats and chews

Published on December 23, 2025
Licensing, labeling and processing needs for pet treats and chews.
Tips for personal care, cosmetic and dietary supplement product start-up companies

Published on December 23, 2025
Licensing regulation and labeling requirements for personal care, cosmetic, and dietary supplement products is explored.
2026 winter wheat-tastic Wheat Wisdom Wednesday webinar series

Published on December 23, 2025
This three-part series will focus on economics, marketing and the value of growing wheat.
What is Prediabetes?

Published on December 22, 2025
Find out what prediabetes is and how to prevent or delay the onset of type 2 diabetes. It may not be too late.
Charlevoix County 2024-2025 Annual Report

Published on December 22, 2025
Michigan State University Extension continues to serve the residents of Charlevoix County through the educational process that applies knowledge to critical issues, needs and opportunities.
Eye health and diabetes

Published on December 22, 2025
“The Eyes are the window to your soul” is a quote by William Shakespeare that many of us are familiar with. This quote definitely applies to eye health and can be a window to your health status. Many physical conditions may be diagnosed during an eye exam.
Alpena County Annual Report: 2024-2025

Published on December 22, 2025
Our programs—offered in-person, online, and hybrid—make MSU Extension resources more accessible than ever. Our staff live and work in the community, building strong relationships and responding to local needs.
Conclusions and Recommendations from the Findings of the 2025 National Food Hub Survey

Published on December 22, 2025
The 2025 National Food Hub Survey collected and analyzed experiences of food hubs from the 2024 calendar year. To inform future support for food hubs, this resource includes a compiled list of recommendations provided by a national Community of Practice.
Findings of the 2025 National Food Hub Survey

Published on December 22, 2025
The 2025 National Food Hub Survey provides insights into food hub operations, financial viability, and sector trends post-COVID, based on data and experiences from 100 hubs across 27 states.
Making the most of your u-pick experience

Published on December 19, 2025
Have an adventure, save a little money and avoid foodborne illness.
November is Diabetes Awareness Month

Published on December 19, 2025
Are you aware of the risk factors that might indicate you have diabetes?
Elgar Concise Encyclopedia of Food Law

Published on December 19, 2025
Congratulations Bernd van der Meulen et al. on the recent publication of the "Concise Encyclopedia of Food Law."
Importance of food safety education: Part 2

Published on December 19, 2025
How a HACCP plan can help prevent foodborne illness.
Importance of food safety education: Part 1

Published on December 19, 2025
Well-trained employees are key to preventing foodborne illness.
How to stay active when life gets in the way

Published on December 19, 2025
Incorporating physical activity into a busy schedule can help maintain your health.
Looking beyond the scale to check in with your body

Published on December 19, 2025
Find out how measuring your waist size can be a predictor of your health.
Southeast Michigan vegetable and field crop grower winter meeting to be held February 4, 2026

Published on December 19, 2025
This year’s event will feature a general session in the morning and breakout vegetable and field crop sessions in the afternoon.
Building Climate Resilience in Vineyards: Carbon Sequestration as a Tool for Sustainable Winegrowing

Published on December 19, 2025
This fact sheet provides Michigan grape growers with practical, research-based strategies to strengthen vineyard resilience by building soil carbon.