Michigan State University Michigan State University

MSU Extension Food & Health

  • Our Impact
  • Success Stories
  • Learn More/Refer to our Programs
  • Follow Us on Social Media
  • Home

News

  • Baobab: A super fruit?

    Published on March 10, 2022
    Named “monkey bread,” this exotic fruit has nutrient-dense properties for good health.

  • Eggs and poultry are safe to eat, despite news of avian influenza

    Published on March 3, 2022
    Proper handling and cooking ensures food safety.

  • CSUS faculty pursues her passion working with international communities on nutrition issues

    Published on March 2, 2022
    CSUS faculty Dr. Kimberly Chung shares about how she transitioned from food science to participatory research to address international agricultural and nutrition issues.

  • Protect your small or backyard flock from diseases such as highly contagious avian influenza

    Published on February 25, 2022
    Learn biosecurity basics to keep your birds healthy.

  • Identify the signs of highly contagious avian influenza in your small or backyard flock

    Published on February 25, 2022
    Learn the symptoms of HPAI and strategies to keep your birds healthy.

  • "We know where they are coming from"

    Published on February 23, 2022
    MSU Extension's educators and instructors reach refugees and immigrants in a meaningful way.

  • Food safety outdoors

    Published on February 17, 2022
    Food safety matters when it comes to small game.

  • The magic wand of mental health

    Published on February 7, 2022
    Although there is no “mental health magic wand,” there are a number of ways to help support your overall mental health.

  • What’s new with GMOs

    Published on February 7, 2022
    New bioengineered food standards go into effect.

  • Nutrition while breastfeeding

    Published on February 4, 2022
    Nutrition needs remain important for mothers while breastfeeding.

Page 18 of 362

  • <
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • >

Food & Health

  • Our Impact
  • Success Stories
  • Learn More/Refer to our Programs
  • Follow Us on Social Media
  • follow us on youtube
  • follow us on twitter
  • follow us on facebook
  • follow us on linkedin
Michigan State University
  • Contact Information
  • Sitemap
  • Accessibility
  • Privacy
  • Disclaimer
  • Call MSU: (517) 355-1855
  • Visit: msu.edu
  • MSU is an affirmative-action, equal-opportunity employer.
  • Notice of Nondiscrimination
  • Spartans Will.
  • © Michigan State University

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).

Filter by content type
Michigan State University

MSU Extension Food & Health

  • Home
  • Food & Health

  • Our Impact
  • Success Stories
  • Learn More/Refer to our Programs
  • Follow Us on Social Media
  • share this on facebookShare
  • share this on twitterTweet
  • save to PinterestSave
  • share this on linkedinShare
  • print this pagePrint
  • Email this pageEmail