MSU Extension Food & Health

• How much to expect when buying freezer beef: Part Two

  Published on May 21, 2020
  How many steak and roasts is in one freezer beef? How much ground beef should I expect?

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  Thinking of using your own canning recipe? Think again.

  Published on May 20, 2020
  The science behind home canning and why it’s important to only use science-based recipes.

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  Michigan flood: Resources to assist flood-impacted areas

  Published on May 20, 2020
  Recent flooding has submerged communities and neighborhoods, and left many Michigan residents with unanswered questions.

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  How to start a successful food business in Michigan

  Published on May 15, 2020
  MSU Extension offers "How to Have a Successful Cottage Food Business in Michigan" using webinars and online programming.

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  Treatments to relieve allergy symptoms may impact blood glucose

  Published on May 15, 2020
  Get relief and stay safe during allergy season.

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  Insulin storage and preparedness

  Published on May 13, 2020
  Daily and emergency care plans are important for storing insulin.

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  Is self-care the new healthcare?

  Published on May 12, 2020
  Being a team member.

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  Tips for shopping at farmers markets safely

  Published on May 12, 2020
  Here are some tips to protect you while enjoying fresh produce and helping to support farms and farmers in your community.

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  Keeping your kitchen safe

  Published on May 6, 2020
  Learn how to safely clean and sanitize your kitchen.

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  Farmers facing isolation – stay connected, it’s good for you

  Published on May 1, 2020
  The inherent nature of the agricultural occupation is independent. Isolation is often linked to impacts on mental health and loss of life by suicide.