4,000+

Genesee County youth have developed critical life skills in 4-H clubs and other youth programs

6,000+

Residents received support from MSU Extension to improve their communities and local food system

3,000+

Residents have made strides toward healthier living through MSU Extension health and nutrition programs

Events

  • Sep 8

    Stress Less with Mindfulness September 8-October 20

    September 8, 2022 – October 20, 2022 Online

    Stress Less With Mindfulness introduces participants to the experience and practice of mindfulness, with a goal of reducing stress.

  • Sep 8

    SLEEP(Sleep Education for Everyone Program)

    September 8, 2022 – October 20, 2022 Zoom Meetings

    SLEEP is a virtual workshop designed for those looking for more sleep or better quality of sleep.

  • Sep 14

    MSU Extension Meat Cutter Training Course Fall 2022

    September 14, 2022 – October 6, 2022 7:30 a.m. - 4:30 p.m. MSU Meat Lab, 474 S Shaw Ln #1358, East Lansing, MI 48824

    The MSU Extension Meat Cutter Training Course is a hands-on introduction to cutting beef and pork. Participants will learn proper personal protective equipment to wear during meat processing and knife skills.

  • Sep 14

    CItizen Planner St Clair County Classroom Program 2022

    September 14, 2022 – October 26, 2022 St Clair County Administration Building, 200 Grand River Ave., Port Huron, MI 48060

    This six-session series covers land use education and training. The course is intended for local appointed and elected officials, zoning administrators and interested citizens.

  • Sep 20

    Mindfulness X9.20

    September 20, 2022 – November 8, 2022 zoom meeting

    Mindfulness X is a Science-Based Mindfulness Training. Discover How Mindfulness Can Make Drastically Positive Shifts in Your Physical and Mental Health

View complete listing

Contact Us

605 N. Saginaw St. Suite 1-A Flint, MI 48502

Email: msue.genesee@county.msu.edu

Phone: 810-244-8500

Fax: 810-341-1729

Hours of Operation:
Please Call Office for Appointment:

Monday thru Friday: 8:30 am - 4:00 pm
Closed for Lunch: 12:00 noon - 1:00 pm

Directions