Online Education in Food Laws and Regulations
IFLR's graduate-level courses are fully accredited and are designed for busy food industry professionals and regulators. Students may take as few or as many courses as they desire. Students may earn a "Certificate in International Food Law" or "Certificate in United States Food Law" after completing twelve qualifying credits (usually four courses). Enrollment is fast and easy through MSU Lifelong Education. MSU’s Lifelong Education Program requires no application fee, no college transcripts, and no entrance exam.
News
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How to Study
Published on March 21, 2023
Listen as Fortin and DeAngelo share their study tips to help you get the most of our IFLR's online courses, and beyond. -
Fortin & DeAngelo at FDLI's Dietary Supplement Safety and Regulation Conference
Published on March 16, 2023
Join us in D.C. or online for FDLI's Dietary Supplement Safety and Regulation Conference, this March 23-24. -
IFLR's Kris DeAngelo Among MSU's Catalyst Innovation Grant Recipients
Published on January 26, 2023
DeAngelo will add interactive content far beyond what is currently available in D2L's virtual classroom software and lead a like-minded group of educators to share best practices. -
Food Labeling Updates from the Organizers of the Food Labeling Workshop
Published on January 18, 2023
A quick update on recent food labeling announcements by the FDA and USDA. Learn more about food labeling with our food labeling workshop in Orlando, Florida, March 7-8, 2023. -
Cheers to Alcohol Facts Labeling to Finally be Addressed by TTB
Published on November 22, 2022
Like a good bourbon 20 years in the making… the Alcohol and Tobacco Tax and Trade Bureau will seek input for new rules regarding labeling of alcohol beverages. Get your comments ready!