Don't believe everything you hear about pesticides on fruits and vegetables
Michael Holsapple, Heather Dover, and Keith Ayoob review the stigma of pesticides on fruits and vegetables and why the actual risk needs to be considered.
Read the full article at:
Did you find this article useful?
You Might Also Be Interested In
-
New Research: U.S. Scientists find no evidence of adverse health effects by food grade titanium dioxide
Published on September 23, 2019
-
Trending – Nootropics
Published on January 17, 2022
-
COVID-19: Food & Ingredient Safety
Published on March 30, 2020
-
Probiotics & Prebiotics – Microbiome Background
Published on February 21, 2022