Peter Macke grew up in Traverse City Michigan. He is currently working towards his undergraduate degree, a BS in packaging with a focus on supply chain. He is most interested in the food packaging sector and hopes to one day take what he has learned in the school of packaging and apply it to his family business. He is expected to graduate in 2021.
Currently, Peter is working on a stipend from the School of Packaging preforming undergraduate research. Currently he is working on a shelf life study on using experimental polymers that graduate student Jack Fehlberg is developing under Dr. Eva Almenar.