Making Healthy Choices: Week 18

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January 8, 2017 - Author:

Buying small, ready-to-eat packages of food for snacks and lunches saves time, but you definitely pay extra for the convenience. Try making these foods at home. It probably won’t take as long as you expect, it’ll give your family more options and you’ll save money too!

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Tags: food, making healthy choices, mhc parent newsletter english, nutrition, snap-ed, supplemental nutrition assistance program education


Authors

Erin Powell

Erin Powell
powelle9@msu.edu

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