Michigan State University Michigan State University

MSU Extension Small Grains

  • Events
  • Experts
  • News
  • Resources
  • Archive
  • Home

News

  • Two new Enviro-weather stations added in Allegan and Haslett

    Published on April 28, 2015
    New and replacement MSU Enviro-weather stations brings station total to 75 within Michigan.

  • Handy farming Internet resources for the 2015 growing season

    Published on April 27, 2015
    Field crop farmers can get ahead with these Michigan State University Extension online resources for a successful growing season.

  • Food danger zone

    Published on April 26, 2015
    Keep food safe by keeping it out of the temperature danger zone.

  • 2015 Status of herbicide resistant weeds in Michigan

    Published on April 24, 2015
    Glyphosate and other herbicide-resistant weeds continue to spread across Michigan.

  • Crop response to daylength and its role in fertilizer applications

    Published on March 30, 2015
    Photoperiodism is the term given to a plant’s ability to respond to changing daylength. Knowing how your crop responds to daylength should influence how you apply fertilizer, especially nitrogen.

  • Upper Peninsula field and forage crop trial results shared with farmers

    Published on February 26, 2015
    Variety trials on agronomic crops of interest in Michigan’s Upper Peninsula provided useful information.

  • Field crop management update set for February 5

    Published on January 8, 2015
    The field crop management update will help farmers and crop consultants learn about new pests and changes to 2015 MSU Extension insect, weed, disease and fertilizer recommendations.

  • Field crop webinar series scheduled for Monday evenings beginning February 23

    Published on January 7, 2015
    Free webinars on field crop production and pest management in 2015 will offer participants condensed highlights from winter MSU Extension programs.

  • Whole grain goodness

    Published on December 1, 2014
    The importance of eating whole grains for overall health and recommended daily servings.

  • Measure residue cover to protect the soil

    Published on October 30, 2014
    Maintaining a minimum amount of crop residue on the soil surface guards against erosion and builds healthy soil.

Page 23 of 39

  • <
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • >

Small Grains

  • Events
  • Experts
  • News
  • Resources
  • Archive
  • follow us on youtube
  • follow us on twitter
  • follow us on facebook
  • follow us on linkedin
Michigan State University
  • Contact Information
  • Sitemap
  • Accessibility
  • Privacy
  • Call MSU: (517) 355-1855
  • Visit: msu.edu
  • Notice of Nondiscrimination
  • Spartans Will.
  • © Michigan State University

Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).

Filter by content type
Michigan State University green logo graphic

MSU Extension Small Grains

  • Home
  • Small Grains

  • Events
  • Experts
  • News
  • Resources
  • Archive
  • share this on facebookShare
  • share this on twitterTweet
  • save to PinterestSave
  • share this on linkedinShare
  • print this pagePrint
  • Email this pageEmail