Published on October 13, 2022
Soil sampling is a foundational step to make effective farm management and soil fertility decisions. This step-by-step field guide is a summary of best practices and recommendations for composite soil sampling to help you do just that.
Published on October 11, 2022
Michigan State University Extension works to improve farm personnel well-being and income, expand agriculture-related businesses and increase employment opportunities, making agriculture one of the strongest industries within Michigan.
Published on August 15, 2022
Point of contact for MSU Extension Field Crops educators across the state.
Published on July 15, 2022
Whole grains must include the entire grain seed - bran, germ, and endosperm. When whole grains are cracked, crushed, rolled, extruded, and/or cooked, they still contain naturally occurring nutrients found in the original intact grain.
Published on October 12, 2021
The Michigan Soil Health Progress Report was developed to assist farmers, agribusiness, and agency professionals to assess the health of the soil using biological and physical indicators in the field.
Published on August 4, 2021
Crop budget estimator tool that allows budgeting development for any crop intended to be raised.
Published on July 23, 2021
Summary of the June 25, 2021, Michigan State University Extension Small Grains for Brewing and Distilling Field Day at the W.K. Kellogg Biological Station.
Published on March 29, 2021
This is the detailed version of the Crop Budget Estimator Tool. This tool allows more in-depth analysis and budget construction.
Published on February 22, 2021
This is the simple version of the Crop Budget Estimator Tool. This tool allows users to develop a quick crop budget using reasonably estimated figures.
Published on August 20, 2020
The MSU Extension Field Crops Virtual Breakfast weekly discussion for August 20, 2020, focuses on grain marketing, presented by Dr. Aleks Schaefer, MSU Agricultural and Food Policy.