News

Farmer shares experience growing vegetables under and between solar arrays

Published on February 11, 2025
Dual-use solar is one tool that can be utilized to keep farms sustainable.
Fifth annual MI Ag Ideas to Grow With virtual conference focuses on food and animal production

Published on January 27, 2025
A virtual experience offering 40 educational sessions with knowledge and resources for farmers, landowners and those interested in food and agricultural production.
Learn more about part 2 of the preventive controls for human food training course

Published on January 27, 2025
A new version of the Preventive Controls Qualified Individual (PCQI) course, PCQI Version 2.0, is coming soon!
Boost your farm or food business: Online grant writing course now available

Published on January 24, 2025
This free course is self-paced and available online to provide food and farm business owners with a better understanding of the grant writing process.
Vegetable 'Ag Ideas' will focus on pillars of production for 2025

Published on January 9, 2025
Join the MSU Extension vegetable team on a webinar series dedicated to key production factors affecting vegetables.
Join the Managing Risk Through Diverse Specialty Crop Marketing Strategies program to learn about risk strategy options

Published on December 23, 2024
A virtual program from MSU Extension aimed at helping you navigate risk in your marketing channels.
Matchmaking childcare providers and farmers: building connections for healthier futures

Published on December 19, 2024
Using local foods, gardening and hands-on food activities helps improve the quality of early childhood environments.
Winter biosecurity tips and tricks for your flock

Published on December 19, 2024
Winter weather can make practicing biosecurity more challenging; here are some practical ways to continue protecting your flock.
Recreational fishing isn’t just about fun, it also provides food

Published on December 16, 2024
Harvesting local, wild-caught fish is one of the benefits of fishing. Each year, Michigan anglers fishing under a recreational license harvest fish worth over $40 million from Great Lakes waters alone.
Learn about Michigan food systems with MI Food Stories online course

Published on December 5, 2024
MI Food Stories course provides opportunity for Michigan food consumers to learn more about food systems.