News

MSU Dairy Cattle Teaching and Research Center publishes first newsletter

Published on April 20, 2026
Stay up to date on research and events at the new MSU Dairy Cattle Teaching and Research Center.
Farmers and motorists can work together to prevent traffic collisions involving farm equipment

Published on April 17, 2026
Motorists and farmers can use these practical recommendations to avoid traffic collisions involving farm equipment.
U.S. Secretary of Agriculture Brooke Rollins visits MSU Dairy Cattle Teaching and Research Center

Published on April 16, 2026
Visit included a tour of the newly opened dairy research facility, a roundtable discussion with local farmers and stakeholders and a press conference announcing new USDA grant funding for specialty crops.
Weathering the worst: Essential disaster prep for livestock and the farmers who protect them

Published on April 16, 2026
Simple, effective preparedness strategies that help farms stay resilient through storms, wildfires and rising waters.
How to price freezer beef

Published on April 13, 2026
Spreadsheet tools help beef and dairy producers set prices when selling grain-fed and grass-fed beef carcasses.
Farmers invited to join national study on farming practices and soil health

Published on April 9, 2026
Farmers and ranchers are invited to participate in a free soil health evaluation and contribute to research supporting profitable, resilient and sustainable agriculture.
Milk’s role in a balanced, healthy diet

Published on April 3, 2026
Choosing the right type of milk for you.
There is still time to report large or significant water use

Published on April 3, 2026
Agricultural water users in both Indiana and Michigan are required to report their water use for water sources with the capacity to pump 70 gallons per minute.
El Equipo de Extensión de Lechería ofrece numerosos recursos en español

Published on March 20, 2026
Un porcentaje significativo de empleados de la industria lechera en el estado de Michigan hablan español como su primer idioma.
The MSU Extension dairy team offers many resources in Spanish

Published on March 20, 2026
Since a significant percentage of dairy employees in Michigan speak Spanish as their primary language, MSU Extension offers resources and training in Spanish to assist those who work in the dairy industry.