MSU Extension Eaton County

Events

• Nov 25

  Wits Workout - Giddy for Green

  November 25, 2024 1:00PM – 1:30PM Online

  The activities in this session are based loosely on things that are green or associate with the color green. The training component covers focus and attention.

• Nov 25

  Summer/Fall Food Safety Q&A 2024

  November 25, 2024 1:00PM – 1:30PM Online Via Zoom

  Have questions about home food preservation or food safety? Please join MSU Extension Food Safety Q&A as food safety educators present tips for home food preservation food safety.

• Nov 26

  Diabetes Awareness Month Series--Keep Moving to Prevent Health Problems

  November 26, 2024 12:00PM – 1:00PM Online

  We know how important physical activity is for our health, but barriers can get in the way of staying active.

• Nov 27

  Mindful Eating Lunch & Learn 11.27

  November 27, 2024 12:00PM – 1:00PM Online

  Stress Less with Mindfulness teaches and encourages the use of mindfulness self-care skills. This program covers mindful eating.

• Dec 2

  ONLINE: RELAX Alternatives to Anger Daily Dec 2024

  December 2, 2024 8:30AM – 9:30AM Mon, Tue, Wed, Thurs Online

  How individuals handle their anger and how stress can affect the people around them.

• Dec 2

  Wits Workout - Bright Ideas

  December 2, 2024 1:00PM – 1:30PM Online

  The activities in this session have to do with inventors and inventions. The training component discusses tips and techniques for remembering.

• Dec 3

  ServSafe® Manager Training and Certification Exam- Kalamazoo - December 3, 2024

  December 3, 2024 9:00AM – 5:00PM Kalamazoo County Expo Center, 2900 Lake Street, Kalamazoo, MI 49048

  Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.

• Dec 3

  ONLINE: Stress Less with Mindfulness Fast Track Dec 2024 Series

  December 3, 2024 11:30AM – 12:30PM Tuesday and Thursday Online

  Stress Less with Mindfulness teaches and encourages the use of mindfulness self-care skills to help one feel better and enjoy life more.

• Dec 3

  Guidance for the Food Handler and Management of Halal Food

  December 3, 2024 2:00PM – 3:30PM Zoom

  The Guidance for the Food Handler and Management of Halal Food covers the key concepts of what food is considered halal and how to preserve the integrity of this food.

• Dec 4

  ServSafe® Manager Training and Certification Exam- Van Buren - December 4, 2024

  December 4, 2024 9:00AM – 5:00PM MSU Extension Office - 57418 County Road 681 Hartford, MI 49057

  Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.