2023 Michigan 4-H/FFA State Meats Judging Contest

May 10, 2023 9:30AM - 3:00PM

Registration Deadline: May 1, 2023 - 11:59PM

MSU Meat Laboratory

Contact: Autumn Converse

The Michigan 4-H Meats Judging Contest/FFA Meats Evaluation and Technology Career Development Event is a collaborative effort between Michigan 4-H and Michigan FFA. By participating, contestants show their ability to evaluate carcasses and identify meats. This contest will include individual and team competition. The contest will include three beef classes, three pork classes, identification of 20 retail cuts, yield grade and quality grade three beef carcasses and answer one set of questions. Additionally, 4-H members will give one set of oral reasons and FFA members will complete a multiple choice test.

4-H/FFA State Meats Judging Contest Rules and Entry Information

Registrations and payment are due by May 1st. If you have questions, please contact Michigan FFA Executive Secretary Dr. Tiffany Rogers-Randolph at 517-353-9221 or roger187@msu.edu.


Registration for this event has closed.

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