Published on July 25, 2018
A new book on nutritional monitoring for greenhouse, floriculture and vegetables is available from e-GRO, a collaborative team of university floriculture specialists and educators.
Published on July 23, 2018
A new weekly podcast series seeks to make research-based information easily accessible to the horticulture industry.
Published on July 13, 2018
Join us in Ohio for a UAV workshop to learn more about data collection and geographic data analysis using drones for people working in agriculture.
Published on July 12, 2018
Plants have adapted over time to a specific series of growing conditions. Malta is an example of a place with interesting plants that have evolved to tolerate the harsh Mediterranean climate.
Published on May 23, 2018
MSU Product Center Food-Ag-Bio provides business development services and strategic research in the food, agriculture and natural resource sectors in Michigan.