MSU Extension Food & Health

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  Keeping your kitchen safe

  Published on May 6, 2020
  Learn how to safely clean and sanitize your kitchen.

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  Farmers facing isolation – stay connected, it’s good for you

  Published on May 1, 2020
  The inherent nature of the agricultural occupation is independent. Isolation is often linked to impacts on mental health and loss of life by suicide.

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  Does washing foods make them safer?

  Published on April 20, 2020
  Follow these recommendations for safely handling certain types of foods.

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  Will this refrigerated food make me sick?

  Published on April 16, 2020
  How to determine if refrigerated food is still safe to eat.

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  MSU Extension Farm Stress Program partners to connect farmers with mental health services

  Published on April 14, 2020
  Farmers can now access counseling with licensed therapists via teletherapy.

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  Planning meals in times of crisis

  Published on April 9, 2020
  How to get the most out of the food you have at home.

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  Is this food still good?

  Published on April 3, 2020
  How to determine if food in your pantry is still safe.

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  How to handle takeout and drive-thru foods safely

  Published on April 2, 2020
  When bringing home your favorite foods, follow these simple steps to keeping the food and you safe.

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  Clean, sanitize and disinfect

  Published on April 2, 2020
  Understand the difference between clean, sanitize and disinfect and the best situation to use each method.

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  Feeling cooped up? Now may be an egg-cellent time to raise your own chickens

  Published on April 1, 2020
  Raising chickens for eggs and meat can be a rewarding activity while practicing social distancing.