Resources

  • Coping with Grief after Losing the Farm

    Published on June 19, 2019
    Steps you can take to help work through the grief associated with losing a farm.

  • Navigating the Food Pantry with Diabetes

    Published on October 31, 2018
    If you have diabetes, it can be difficult to navigate the food pantry, food sodium content and portions. Use this guide to help.

  • Keeping Food Safe Before and After a Flood (E3366)

    Published on February 23, 2018
    When a natural disaster such as a flood strikes a community, the risk of getting a foodborne illness increases. Take the proper precautions before and after a flood to ensure the safety of your food.

  • Apple Cultivars for Production of Hard Cider in Michigan (E3364)

    Published on December 15, 2017
    This bulletin reviews existing information on cider apple cultivars evaluated for production in Michigan and provides additional trait information for other potential cider apple cultivars.

  • Selling Safe Food: The Michigan Cottage Food Law (E3363)

    Published on December 6, 2017
    The Michigan Cottage Food Law took effect in July 2010. This law gives small-scale entrepreneurs the opportunity to make and market specific foods from their home kitchens. It allows $25,000 per year per household in total sales before expenses.

  • Rebuilding a Healthy Mindset

    Published on July 31, 2017
    Having the right mindset can help us get back on track when we lose our way, and improve stress management and our ability to handle change.

  • A Guide to Home Water Treatment bulletin (E3342)

    Published on April 11, 2017
    Are you wondering about home water treatment? This bulletin discusses common options available to homeowners to help ensure safe drinking water.

  • Making Healthy Choices: Week 01

    Published on January 25, 2017
    What are healthy choices? You hear the word “healthy” everywhere these days, promoting everything from food products to weight-loss programs. So what do we mean when we talk about making healthy choices?

  • Making Healthy Choices: Week 03

    Published on January 23, 2017
    Love your veggies. “Vegetable” is not a dirty word, although you should make sure to wash the dirt off any fresh produce you are preparing to eat. Vegetables are not the most popular food group, but they are an important part of a healthy diet.

  • Making Healthy Choices: Week 04

    Published on January 22, 2017
    Enjoy fruit. Eating fruit can be one of the easier healthy choices to make since most fruit is naturally sweet and also packed with nutrients.