• Farmer Incentives and Capacity to Invest: Finding a Path to Sustainable Growth in Rwanda’s Coffee

  Published on September 1, 2017
  David L. Ortega, FAO, Rome, Italy, September 2017

• Pricing Coffee Cherry to Incentivize Farmers and Improve Quality

  Published on August 2, 2017
  FSP AGLC Team. 2017. Feed the Future Innovation Lab for Food Security Policy Research Brief 43.

• Stakeholder Perceptions on Geographic Zoning in Rwanda’s Coffee Sector and Opportunities for Policy Adjustment

  Published on August 1, 2017
  Andrew Gerard, Daniel C. Clay, Maria Claudia Lopez. 2017. Feed the Future Innovation Lab for Food Security Policy Research Brief 42.

• Challenges and Opportunities for Women in the Rwandan Coffee Sector

  Published on August 1, 2017
  Ruth Ann Church, Puebla, Mexico, August 2017

• Is Small Beautiful? Analyzing Farm Size and Coffee Farmer Productivity in Burundi

  Published on July 23, 2017
  Andrew Gerard, July 23, 2017. Rural Sociological Society Annual Meeting. Columbus, Ohio

• How Might We Create Systems that Reward Farmers for Producing High Quality Coffee?

  Published on June 4, 2017
  Backgrounder 10, AGLC Team, June 2017

• What Are the Differences between Male and Female Heads of Household Who Produce Coffee in Rwanda?

  Published on June 3, 2017
  Backgrounder 9, AGLC Team, June 2017

• How Might We Explore Improvements to Input Delivery and Antestia Bug / Potato Taste Defect Control?

  Published on June 1, 2017
  Backgrounder 8, AGLC Team, June 2017

• Ensuring Improvements to Input Delivery and Antestia Control

  Published on June 1, 2017
  Katie Bowman, Roundtable, Kigali, Rwanda, June 2017

• Designing Mechanisms that Connect Coffee Price to Quality

  Published on June 1, 2017
  Ruth Ann Church, Roundtable, June 2017, Kigali, Rwanda